Lemon Pound Cake | Keto Recipes | Gluten Free | Low Carb
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This Lemon Pound Cake made with Almond Flour is just as good if not better than any conventional cake and it is sugar free, gluten free and carb free, too.
OMG!!! Your cake looks just like the iced lemon pound cake at Starbucks!! Your cake looks so moist and delicious!! I'm going to try it soon.
Pound cake is called that because it has a pound of butter. So I’m a bit disappointed with the title
I absolutely hope and pray mine turns out just as nice as yours.. it looks amazing! Thank you for posting
This is so delicious but it took 60 minutes to bake
What kind of pan is this? Looks rubber! Lol
40 minutes at 180 C is really not enough – it is not even firm. I am leaving it in the oven for at least 20 more min at a lower temp… i read just now for the first time that the oil is a bit too much. Too bad i did not know that beforehand- i have tried and thrown out so many baked goods already. It’s costing me quite alot – the good successful ones go into my handwritten keto recipebook – hope this one makes it to my book 📖
Looks really good!!! How can I make up the sugar for the stevia? I don't care for stevia. Thank you!
Do you have the recipe , can you please post it? Thanks
My oil solidified
Yes, the best way to get fussy eaters to try it (and love it), is to tell them what's actually in it AFTER they've polished off their second helping.
This was absolutely delicious! Do you have a chocolate cake recipe?
Thank you! I even “messed up” and substituted butter for oil, and it still turned out beautifully. I beat the heck out of it because my butter wasn’t as softened as it should have been. I was worried that I had wasted all of those ingredients. LOL. However, when it was finished baking and the toothpick came out clean, I let it sit for about 10 minutes before turning it out onto a plate. It sliced up splendidly, and tasted so good I was able to sit in front of an entire plate of Christmas cookies without fighting the temptation. This cake is that good, and I didn’t even glaze it 🙂 The hostess asked me for the recipe because her husband loved it! I didn’t even take any credit. I’m sending your link to her.
It looks like an excellent Keto Pound cake.
don't want to use sweeteners artificial would that effect mix
Amazing recipe! It looks like an original pound cake with flour and refined sugar!!
You’re a genius what a lovely cake and I’m on the Keto diet to control my T2D thank you so much. Keto is supposed to have high fat so can use Lard instead of butter or coconut oil.
Thaaaaaaaaaank you so so much 😘😘😘
😋
Do we need to preheat the microwave? And do I need to turn on convection + micro mode for baking?
I made it taste yummy but didn’t look like your picture not yellow but I wonder how many carbs in 1/8 pc and how many calories to be able to count
Muy rica recetas
Wow these were so good and I can't wait to make them again.
Looks lovely going to make this one
Hola Sonal gracias por compartir sus recetas saludables son deliciosas saludos
That’s why you need to add dry ingredients and wet ingredients separately!
When adding the stevia drops to both the cake and glaze ,how can I convert it to cups?
Pound cake is called such because it traditionally uses a pound each of butter, eggs, flour and sugar. To me, butter is what gives pound cake it's super taste, so I'm curious why you would use coconut oil, if butter is keto?
I’m dm going to make this for my family for this thanksgiving. Even though I’m the only one who’s eats keto, I know they’ll really enjoy this
Omg⭐️- just half the oil and add a bit more lemon juice. Amazing recipe! 🙌🏼💜👍🏼 thank you- (my g/f 16 y/o daughter thanks you profusely.)*** I made cupcakes and baked for 40 min.
my son has allergy from ege white and almond , any replacment?
Thank you Sonal for this wonderful recipe !
Everybody loved it at home . It tastes like the real deal cake and looks beautiful as well !!
Thank you !
Thank you for putting in the recipe. My iPad don't seem to allow me to go to any links. For recipes. I'm going to make this tom.
Ima try TONITE!
You can use unsweetened Kool Aid to flavor the cake.
Hello can you do something with nut flour
Why would you add 2 different sweeteners?
No sugar but saturated fat is through the roof. (saturated fat is known to raise cholesterol)
Too much eggs