Fried rice is how I eliminate 40% of all my meat based leftovers. I made a ton of BBQ over the weekend. Everyone was sick of eating it by midweek so I diced up the leftover ribs, chicken, and pork, used some leftover rice, added onion, carrots, green onion, egg, cilantro, mung beans and gojujang—everyone was eating seconds.
Adobo is better when it's eaten the next day. In our household we cook it a day befire we eat it or even 2 days before we eat it. There are some Filipino dishes that tastes better when refrigerated over night. 😋🥰😍
Instant Pot – Come fare le Penne all'Arrabbiata
What's something that's better the day after? 😮💨💤🍴
Thought u said u didn't like leftovers
Imma have to agree with you and now Im sad bc no leftover chinese food tmrrw😭
The longer the adobo is the more delicious it becomes because of the vinegar saying this because its in my culture ❤
Don’t take the Lord’s name in vain and no swearing -son 👍
Can't believe you just add 3 county into 1 plate 🇵🇭🇰🇷🇮🇩
I don’t know why I love watching you
Pasta always taste batter the day after too!
It's true tho. I can't explain why, but some food just taste better after being left overnight in the fridge.
I miss this doobyyyyyy
leftover rice taste better than newly cooked rice when making fried rice
Fried rice is how I eliminate 40% of all my meat based leftovers. I made a ton of BBQ over the weekend. Everyone was sick of eating it by midweek so I diced up the leftover ribs, chicken, and pork, used some leftover rice, added onion, carrots, green onion, egg, cilantro, mung beans and gojujang—everyone was eating seconds.
If you ever are in need of a taste tester I'm available 🥰 love your videos ❤️
I need to try this within the week omg
Where are the boyfriend application papers? Asking for myself 😂
Damn that's a breakfast that will send you right back to bed
Adobo is better when it's eaten the next day. In our household we cook it a day befire we eat it or even 2 days before we eat it. There are some Filipino dishes that tastes better when refrigerated over night. 😋🥰😍
Your smile is so cuteee😭✨
I was thinking about it just yesterday dose leftovers taste better then when it's cooked
I like to put a fried egg over it 10/10
“Holy shiitake mushrooms”
My childhood 😭
Combining Filipino with Malay/Indonesian…. Nice! 😁😊
Borcht.
Try chiken adobo with boild egg .. im filipino and trust me that is fuckin good 🤤🤤🤤
‘What’s fried rice without egg’
Every Asian be like : Respect
Why so beautiful?
fax
I was confused for a second. But here in the south of the Philippines in vernacular language, it's called humba
You need to try “Inun-unan” Milkfish, vinegar, Okra, garlic , ginger, and long chili. Its good a day and more.
Adobo is better when you eat the next day! Proven and tested.
I would marry this woman is genuine
This even worse than jail food that people strEam on YouTube
I love eating leftover adobo and fried like that ♥️
Your so beautiful and you love cooking. Deym! I love you! Specially your adobo!
The longer the adobo is stored, the better it tastes.
That looks delicious ❤
OMG IS THAT REALLY ADOBO…?
u can chop into small pieces and heat it then put it on bread and adobo sandwich
I Love U
"holy shitake mushroom"
This gonna be my staple
Yepp leftovers have sharper flavor!
Thank you for cooking one of Filipino food no matter how its cooked it's always the best in my opinion.
Fried rice with sambal 😋😋😋
holyshitake🍄🤣🥰
Sisig style adobo….
Whenever i watch her videos:
🥲🤤🥲
Yup
OMG! The legend spoon 😂