LAZY PLANT-BASED MEAL PREP HACKS FOR A WEEK (What I Eat in a Day)
For more great Instant Pot recipes, please visit InstantPotEasy.com
When you make the switch to a whole food plant-based lifestyle it can seem like a daunting task to suddenly feel like you need to …
One of the best shows, ever. It's so important to get the greens and beans and at least one of the super grains – barley buckwheat or sorghum in a day. They stop cravings for maple syrup and fill you up.
Love her vibe and recipes. She's so down to earth. I did her 28-day intro to plant-based eating and really enjoyed it and have kept mainly going plant-based with some eggs and fish now and then.
Lentils are legumes and even beanier than beans nutritionally, not like grains. (Buckwheat is technically a seed). She definitely knows this but it bothers me when people put information that may mix up wfpb newbies.
Great tips thank you! All the food looks delicious, love the idea of chopping up greens, they’re always an afterthought for me, this is great for weeknights when i have no time or energy to spare..🍄🌎🌱☮️🦋
I guess we could pop it into the oven to heat up if a hot dinner is wanted🔥 (I don't use a microwave.)
I can't find purple sweet potatoes…where can I find them? Anyone help?!!?
Jill, can you wiil make the italian cannolis plant-based for desert?
Interesting you don’t marinade the tofu. Is it not bland?
Hi Jill do you know where I can buy the organic purple sweet potatoes?
Batch prep is almost a given when you eat WFPB, too easy otherwise to make poor last minute choices! I was confused, I thought "Rancho Gordo" was a type of bean, but it's a grower of a variety of heirloom beans. I'm sure they're wonderful, the "caviar" of beans, but just too pricy for my skimpy retirement budget when I can get 4 lbs of my favorite bean (cranberry/Roman) locally for the cost of one lb of theirs. Anyway, I was curious which one is your favorite bean?
I bought your first cookbook and I love it! You said there would be links to the recipes you referenced in this video but I don’t see the African stew recipe. Where is the link?
Apparently they have started putting a very toxic coating on even organic produce, called Apeel, in case you haven't heard, and want to look it up…Supposedly it has heavy metals, even mercury, and doesn't break down… 🕊🐦
they all look soooooo good! can't wait to try some of them!
These are my kind of meals. Wholesome ingredients prepared in my own kitchen. Best of all, assembled the way I like it at the time of eating. Sometimes I have a banana avocado smoothie with granola for dinner–quick, nutritious and satisfying, perfect after a day of work in the garden. BTW Jill, I used to sew aprons to give as gifts. The fabrics you've chosen to make your aprons looks absolutely beautiful on you. I would be highly interested if you started a clothing line. I know you thrift some of your clothes but I love your style and palette. A few pieces you've worn on your show (including the dress in this video) I would love to have in my wardrobe. So that you know, you've got a fan in me.
Great tips and great dress! Is that a pourer for the magic bullet ?!! Thanks guys 💗💗
Hi Jill,❤shalom peace
Oh my! Don’t you check them for those Little Rock’s that get in there?! I enjoy your show, thanks for your recipes and videos.
Love this video……easy and organized! I am one so will cut in half. Many thanks. (Sometimes I watch one of Jill's videos just to relax……love her presentations!) Then I end up making the dish! A win-win!
There are both red lentils and split mung beans in my morning porridge mix. They really do disappear from a flavor perspective.
Thank you for this! I need to order an InstaPot.. how big is THIS one in you video? Your link goes to the DUO 6QT – is that what you're using in this video? Or is yours bigger. Also your says IP-DUO but in the link there's only Duo, Crisp or Rio, please help me figure out which one is the best to get:)
Nice video! 🙂 Dawn @ Rich & Dawn in MN 🙂
So many good ideas here, Jill. I enjoy your gracious and humble spirit.
Ha! Grain/bean mixes are the best! Thanks for the tips.