Keto Yogurt – 1 total carb per serving | Instant Pot Yogurt | Double Fat Yogurt


For more great Instant Pot recipes, please visit InstantPotEasy.com

Yogurt Recipe: https://2krazyketos.com/2020/02/11/keto-yogurt/ Yogurt strainer: https://amzn.to/3IeKqeO https://amzn.to/3yhbQMa

25 replies
  1. Sherry Long
    Sherry Long says:

    I’ve made your yogurt multiple times but this was the first time I added the heavy whipping cream. Oh my mercy is it good! Game changer. You guys literally are my heroes 🤩

    Reply
  2. Beth Jones
    Beth Jones says:

    I have an Insta without a yogurt setting and successfully make yogurt. My original instapot and it busted the lid and bent the closure. I got the current one as a gift. I can still make it but it does take some babysitting but soooo worth it!

    Reply
  3. Risa's Kluttered Kitchen
    Risa's Kluttered Kitchen says:

    I made this from the older video the other day. I used to make instant pot yogurt but I never made it with cream b4. I had no nut bag or strainer (local stores did not sell them) so I used cheese cloth and a Mealthy trivet inside the inner Instant pot in the refrigerator. It is sooo thick. I am giving the whey to friends with chickens. It is excellent and sooo thick and so stinking easy. It lasts for a few weeks in a ball jar in the refrigerator.

    Reply
  4. The Well Fed Human
    The Well Fed Human says:

    LOL Rachel…you're cute when you're mad LOL And dang girl, that t-shirt looks amazing on you! Just made a batch of your yogurt yesterday. Joe is right, I will NEVER buy yogurt again. It's too easy, and too delish. I strain mine on the counter top cuz I usually don't have room in the fridge. Never had an issue.

    Reply
  5. Gail M.
    Gail M. says:

    I love this yogurt!! I just read that you can add a couple of Tbsp of the whey into homemade mayo and ferment it to extend its shelf life. Question: have you ever made a cultured sour cream? 🎉

    Reply
  6. Judy H
    Judy H says:

    Just ordered my strainer Saturday delivery so going out to pick up my yogurt ingredients. QUESTION: it’s just me eating the yogurt, what would be lifespan to keep in fridge?? 2 weeks tops? Thank you

    Reply
  7. Beth Sidell
    Beth Sidell says:

    Thank you for making this new video. I didn’t know it was so low carb! We make a double batch at least once a week and then whip it with the mixer to give it a fluffier texture. It’s amazing.

    Reply
  8. Gene Hall
    Gene Hall says:

    Perfect timing for this video. I just received my Prime Day stuff including the Yogurt Stainer and my second Stuffler so now we can host on ur non-Keto Besties on Friday to enjoy homemade yogurt and Apple Pie Stuffed Waffles. I’m so stinking excited.

    Reply

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