Keto White Crackers | Gluten free

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37 replies
  1. koos gouws
    koos gouws says:

    Give this a try
    Keto Chocolate Lava Mug Cake

    2 tablespoons butter
    2 tablespoons heavy cream
    1/4 teaspoon vanilla
    1 pinch salt
    1/4 cup allulose
    1/4 cup Victoria’s perfected keto flour
    2 tablespoons cocoa powder

    Melt the butter in a coffee mug. Add cream, vanilla and salt and stir until smooth. Add allulose, cocoa powder and flour and stir until all the lumps are out. Cook in the microwave for 30-40 seconds. If you want less "lava" and more cake you can cook it for 10 seconds more. You may have to adjust the cooking time since all microwaves cook at different speeds.

    I serve this with whipped cream

  2. Candy Alexander
    Candy Alexander says:

    Thank u for getting right into what the video is about..not about ur shoes. or what ur neighbors nephew brother n law's aunt's daughter said who has time for all that..u r a jewel a fan forever here greetings from NC Godspeed… blessings to u and ur family

  3. Veronica Sommer
    Veronica Sommer says:

    Congratulations on reaching 25 thousand subscribers. I started watching your channel when there were less than 5,000 subscribers. I am extremely happy for your success in such a short amount of time.

  4. Sally
    Sally says:

    You must have read my mind because I was literally thinking about a low carb cracker. I have a few recipes but they are a pain to make. I wanted something to spread butter on 😋😋

  5. DogHugger
    DogHugger says:

    What I do when making crackers is remove the crackers around the outside as they get done and keep working inward until all of the crackers are done. Also, I made a sponge cake this weekend using your perfected keto flour as a base for tiramisu. The sponge cake turned out really well – I was impressed! My husband really appreciated the low carb tiramisu. Thanks so much Victoria!

  6. Maple93
    Maple93 says:

    You could just take the outside crackers off the tray when they're ready, spread out the remaining and place the middle ones along the outside and bake them longer. I make a seed cracker and that works for me.

  7. Lorenzo Jonree
    Lorenzo Jonree says:

    I will most definitely try these as I do miss my crackers in soup . I would love to
    See you tackle a good Keto Chetto Victoria. Thank You for your posts I love what your doing to revolutionize Keto. I have tried making your bread with the self rising bread flour but it comes out very dense I will keep experimenting with it I have tried both 2 cups of Luke warm water then reduced it to 1 and 3/4 cup still came out dense actually more so than with the 2 cups but I am going to buy the brands you use to see if that is thd problem but I am
    Open to any suggestions ! 🍞


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