KETO MONGOLIAN CHICKEN in the INSTANT POT! Low-carb Chinese take-out AT HOME!
For more great Instant Pot recipes, please visit InstantPotEasy.com
I see a lot of people new to the keto diet wondering on Facebook what they can order in a Chinese restaurant. The answer is dispointing: ALMOST NOTHING! Everything has wheat, rice, or sugar in it. Here’s one of my go-to recipes for when I’ve got a hankering for Chinese take-out. You’re just not going to believe how easy it is–and how fast in the Instant Pot. Don’t have one? Just do it in a wok or on the stove top. Once you add the ingredients for the sauce, cover and simmer for about 20 minutes or until the chicken is done and tender. I hope you’ll try this and think so, too! Please let me know what you think. AND PLEASE COMMENT, LIKE, SHARE AND SUBSCRIBE!
Would it work with fewer chilis and chili flakes? Our family doesn't do spicy foods.
Oh I just love you to pieces.
Adding this to our menu for next week! Looks fantastic and I've been craving Chinese food!
awesome looks tasty!!!
Excellent chinese meal.
Always nice with variations to fill the menu. Thank you