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KETO JAPANESE CHEESECAKE You may have seen the video from Tasty – it went pretty viral. It was a recipe of a nice and jiggly Japanese cheesecake.

37 replies
  1. Jane Yap
    Jane Yap says:

    😉 TQ so much for this yummy recipe. We made it today and it was delicious, pillowy and soft. Ours came out slightly burnt on the top, is it becos of the temperature? We followed your settings.

    Reply
  2. Aziza K
    Aziza K says:

    Hello. I hope someone can help me out. Some family members have gone keto. I'd love to surprise them today with a decadent keto dessert. And this is the dessert! But is the temperature in Celcius or Fahrenheit? I'm from the UK and use Celsius, and there's been many times I messed up by mistaking the temperatures! Please, please someone get back to me.x

    Reply

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