Keto Cake | How To Make An Easy LOW CARB Chocolate Keto Cake | Flourless And No Sugar Added
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Keto Cake with NO SUGAR ADDED, and it’s FLOURLESS too! Today, I’ll show you how to make a Keto Chocolate Cake that tastes like “normal” Chocolate Cake …
I have no idea what I was doing with my arms in the beginning of this video 🤷🏻♂️ But this cake is ON POINT!
I was wondering what other sweetener/sugar i can use besides the recomended and if it was ok to use whole milk instead of almond milk…
I was thinking about baking this chocolate cake for my mom for her birthday as well as my dad since they're both doing keto and I really want them to have a nice birthday since they both have a birthday around the same time.
This cake is delicious!! Are the macros per piece of cake?
I made this batter and then made a cream cheese, butter, heavy whipping cream and cool whip icing. I turned mine into valentine's cupcakes and they're pretty great! Not the best keto cake recipe but close. I've had one with avocado in it and that actually keeps the cake moist. Thanks for the recipe tho!
Ughh, just made these but i used stevia 😔because thats what i had, and they taste really bad and not sweet. Ive put on alot of keto jam and it kinda helped. Thanks anw
Lol i totally forgot to add 3 eggs but 2 eggs worked absolutely fine. The cake is a little bitter in taste you won't notice while eating, its after you swallow it. But i love this recipe and its healthy and i love it. Thank you Duff. I made this cake and I love it. <3
I do not normally comment on you tube but this is great so can I confirm this105 CALORIES for the WHOLE cake? i have now made this 5 times dropping it off at my mothers. After looking after a 2 family members of 90 with dementia now 1 and all what that entails she was over eating staying up to early hours and was 200 over 95 on blood pressure so imminent for a stroke. After helping out as you do and finding keto, making her coconut bread among other things she has lost 2 stone, goes to bed early and actually sleeps. Her blood pressure is now normal and she has more energy, although i look to expand her keto food range keeping her interested. Soups/ turkey mince etc etc. i just have to thank people like yourself who take the time to make these videos. After being comforted by chocolate etc and then stopping due to seeing the doctor, her face when i gave her this was something very nice and very funny. so all i can say is THANK YOU and anyone else who helps those they do not know. My mum is 69, any extra time we get with the ones we love is special indeed. All the best.
This is an amazing recipe. I have not eaten any chocolate for the past three years and I almost cried after eating this cake. It turned out great. Thank you.
So how many grams is a slice? Since this has 16 servings?
Can you make coconut flour keto chocolate cake please?😃
This recipe is amazing and turned out great 👍
Love it!
I wish he would put a real shirt on, not appealing to see hair while cooking, just saying……
Made the cake last night, brought all of the ingredients except baking powder {missed that one}, even bought the baking pans on Amazon. Cake was great. For someone like me who had a terrible sweet tooth it wasn’t sweet be was satisfying to know I controlled the ingredients rather than it being store bought. It turn out great and taste good! Thanks for the recipe 😉🤙🏾
So this recipe is absolutely amazing; however, as a baker who has moved to Keto, I’d like to share a couple of points. When making the batter, use a hand mixer or stand mixer to blend. Because almond flour is heavier than flour, let your beaters run for about 45 seconds to incorporate air into the batter. This will make the cake less dense and rose better. Also, you really should never hand mix your butter cream frosting, as you will never get air into it either. This is why the icing in the video is so dark and grainy. I cream my butter with the mixer, then add the remaining ingredients. I then use the mixer to slowly cream the frosting for about 15 minutes. The frosting will double in volume and have a creamier texture. Just some tips to make this more delicious. Also, if your cake comes out dry, you can make a simple syrup by simmering water and swerve in a small pan. Lightly spray or pour the simple syrup on the cake and let it absorb. This will moisten the cake; however, do not over spray or pour, as the crumb could collapse. I use 1/2 c. Swerve to 1/2 cup water and split it between layers. I put the first layer on the serving dish, add my simple syrup, then frosting, then I add the second layer, spray with syrup and then frost the entire cake. So delicious. Thanks for this recipe.
Hi!! Chef joe i would like to purchase your cookbook but everytime i write the validity date of my CC it turns red😭😭why??please
And if you add some cream chesse to the frostin, it would be even more delicious
Tittle: flourless.
Video: Almond flour.
What?
Hi how many grams of butter did u use in frosting
I followed the direction exactly and this frosting tastes like shit! What a joke!
A++ amazing. Could not taste any fake sugar at all. I divided frosting recipe by 1/4 and it made more than enough.
Made it this weekend. My family loved it. Thank you for the recipe!!! Delish!
Great video just subbed
It's safe for diabetics?
Is monke sweater the same as erythritol swerve confection?
you should save the hairy chest for the bedroom, beach and gym…
Someone make this for me please 🤤🤤🤤
Um… YUMMY!
Made this cake and I loved it!!!💖💖 thank you so much!!!
Broing with Babish over here lol nice recipe!
Its not that good.. i guess i cant mix keto and dessert..
👌👌👍👍
Your almond milk link goes to the cocoa powder, so the cocoa powder is listed twice.
Do you think it would make a significant difference if regular erythritol is used instead of confectioners erythritol?
Wow… last night i tried baking this cake and it turned out amazing the only issue I had was as you said in the note that if you don’t use coconut flour it will be very dry and because I didn’t have coconut flour so it actually turned dry but then I had a lot of chocolate frosting on top of it which made it a little moist and it tasted amazing I think this is the best keto cake I have ever tasted.. THANKS CHEF👍🏻👏🏻