Why would you not use the rice function? What’s the use of having a function if it’s not used? (I use only the rice function. Same measurements, same rice (Jasmine). It comes out perfect.
Love it… been watching you since I tried your pot roast w/mush years ago. So good, nothing I have tried w/ur help has been less than bomb…. Appreciate the help.
My wife and I were literally just talking about making Spanish Rice as a side dish for another recipe within an hour of you posting this recipe. I totally have to try this but I am definitely going to add the chili powder. Question though: Do you think adding tomato sauce to this might be overkill?
Love you, Jeffrey 😘 and by the way turmeric is very healthy also…Jeffrey, you should have plugged your wonderful cookbooks as GREAT as a Father’s Day gift…Amazon fast!!!
Rose!!! 😆
Why would you not use the rice function? What’s the use of having a function if it’s not used? (I use only the rice function. Same measurements, same rice (Jasmine). It comes out perfect.
Love it… been watching you since I tried your pot roast w/mush years ago. So good, nothing I have tried w/ur help has been less than bomb…. Appreciate the help.
We just had Yellow Rice with our barbequed chicken tonite! I ALWAYS eat my yellow rice with a side of cottage cheese and sliced tomatoes. So so good!
I found that too much turmeric will make it bitter so don't use more than you need to make it yellow.
I love yellow rice, I add a bit of cumin and ginger, so savory! Good show Jeffery!
I want to make saffron rice. How many strands do you suggest? And do I need to put the saffron in boiling water before I add it to the Instapot?
Just made it. Awesomeness.
You're the guy who made my wife not afraid to use her InstaPot. She loves that thing and now I get to try all these good recipes. Thank you.
Thank you Jeffrey, that is exactly the recipe I've been waiting for!! Melaney from SoCal.
How come you don't use the rice button?
can you reheat this next day? how is best?
Perfect coloring, texture. Yum.
It's been years since YouTube recommended or notified me of any new videos from this channel to me.
Canned of course
If I wanted to add beans should add them after the cook?
Looks delicious!! Thanks for the IP inspiration as always!
YEAH! You and me with the "Kirkland" products, really good stuff. I'm cooking up a batch of this tomorrow.
Love everything you do Jeffery. Looks delicious
Where is the arroz con pollo recipe?
My wife and I were literally just talking about making Spanish Rice as a side dish for another recipe within an hour of you posting this recipe. I totally have to try this but I am definitely going to add the chili powder. Question though: Do you think adding tomato sauce to this might be overkill?
Love you, Jeffrey 😘 and by the way turmeric is very healthy also…Jeffrey, you should have plugged your wonderful cookbooks as GREAT as a Father’s Day gift…Amazon fast!!!
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I like it with sliced green olives
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wow and I am from Amarillo
Cumin and Cilantro!! Delicious!! Also, add some Shrimp 🍤 !
Yummy 😋
Thrice ~ Rose on Golden Girls ♥️
I have all 3 books and LOVE them all 🥰
Yummy! Some of us down here in Texas would also add some fresh…cut it off the cob…corn to the rice
What kind of flavor does Tumeric have?
Looks scrumptious !!!
Wow! So easy to make. Thank you!
Love your channel. What size IP do you use? I only have a 3 quart. What variations in size if ingredients should I use?