Instant Pot Sweet Purple Potato Milk Buns | Soft bread for days.
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This sweet purple potato milk buns are so good. Came out soft with great textures. The milk buns have a hint of sweetness. Instant pot is a big help in proofing …
These would be great for Easter Sunday dinner
New subs here 😊 I wanna try this recipe thank you for sharing 💜
Thanks to share, it’s so delicious! I made twice 💕
The bread was moist, a tad bit salty, but over all was very good. I didn't use instant pot. I proofed it in an oven with a bowl of hot water.
Amazing recipe, the bread is so soft even after 2 days. Can you do pork buns? Thank you:)
How much butter did you put into?
Not a good idea to use the IP lid, your dough could puff up so much it will press the lock button from the inside, you won’t be able to open it. Use another lid or plastic wrap.
Love the recipe