Instant Pot | SMOKED SAUSAGE STEW | How To Feed a Loon


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LINK TO COMPLETE RECIPE BELOW: Nothing spells fall soup season more than a incredibly flavorful sew chock full of smoked sausage, potatoes, carrots, …

12 replies
  1. Andy King
    Andy King says:

    Hi from the UK you guys 🙂 I just stumbled across your channel while browsing for recipes for my new Instant Pot, and I am so glad that I did. I cannot wait to try this recipe of yours it looks fantastic and you two are naturals at this YouTube thing, so informative and entertaining. I cannot wait to check out the rest of your videos, much love xxx

    Reply
  2. Duane Wilson
    Duane Wilson says:

    Trying this tomorrow guys. FYI, when going over to the complete recipe page you'll notice in #4 you have us setting the release valve to venting, I believe that should be set to sealing as per video.

    Reply
  3. Marc Rendon
    Marc Rendon says:

    Hard thing about living in Texas is waiting for it to cool, I have no patience and am making this asap! Looks wonderful! I bet some pretzel rolls or bread will go great with it too!

    Reply
  4. Paul
    Paul says:

    Lovely recepie guys,you two are my number one go to on YouTube for sure,when I see a new upload I get excited,maybe I’m another loon ,from Canada,lots of love,PLEASE keep going🇨🇦🇨🇦♥️♥️

    Reply
  5. Kate F
    Kate F says:

    Oh, yum! This looks wonderful. I can’t get fresh bay leaves so I’ll have to use dried. Would you add the same amount? I just got an IP and haven’t used it yet, so thanks for explaining each step so clearly. Love you two💖

    Reply

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