Instant Pot Keema Biryani
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Ingredients: ********************* 2 lbs of minced goat meat 3 cups of basmati rice(http://amzn.to/2GGA8TI), soaked in water for 30 mins Fried onions , half a cup (I …
I made this biryani today. I added 1/4 cup of water towards the end. The rice was perfectly cooked👍 My husband told me it's one of the best biryani 😊 Thank you sandhya!! ♥️
What rice cooker are you using?is it the inner vessel stainless?
Hi Sandhya
I followed ur videos
I brought ip but I don't see the manual option
Can I use pressure cooker mode instead of manual mode
What is the difference
Can we layer the keema first n then put rice on top ..what steps would need to be altered in that case
Too much Salt my mother makes better than this and in biryani you don’t full spices ever FYI
Can we layer kheema rice kheema
Hi…thanks for sharing the recipe …I followed ur instructions, but when I cooked rice for 3mins after a quick release i added keema ontop of the rice, then set the pressure cook to 4mins….but immediately after few minutes I see warning burnt..please help
Love your channel and videos!!!!
Wow! that's a lot of oil.
Tried it today. Came out really good. Rice is stuck on the bottom. Also basmati was a bit undercooked. But overall great flavors.
Thank you for adding the ingredient list. Please also add the step by step preparation procedure. Thank you.
Please post the ingredient list
Which brand of fried onion are you using Sandya?
Hi Sandya, that looks yummy! From whr did you buy minced meat?
I am going to try this tasty preparation soon. Thank you👍