Instant Pot Corned Beef
For more great Instant Pot recipes, please visit InstantPotEasy.com
Ingredients: 3 to 4 Pound Corned Beef Brisket 1 Beer 3 Cups of Water 1 stalk of celery 1 half onion Seasoning pack from corned beef Place all ingredients in the …
Seen the beer was added stopped the insta pot an added a beer Haha
you made that look so easy and yummy can't wait to make it tomorrow just got a insta pot so just learning
Do I need to put the rack on the bottom of the pot? Thank you great video!
Can it be frozen after cooked?
If my corned beef is pickled already can i still cook in instant pot?
I gave this a try. I couldn't get hold of a corned beef seasoning mix so I just used some assorted dried herbs and spices I had. The flavour was great, but it seemed a lot more well done (i.e. brown instead of pink) than what your video shows. I used the instant pot Duo. Should I just reduce the cooking time to make the meat rarer?
Can't wait to try this! Liked and subscribed
One beer. Is that just a Budweiser or something?
Man that looks Awesome!!!! Going to make one right now. Thanks for video
Have you ever tried making it with Guinness stout? If so how much would you use?
No garlic?
Made this for my family tonight, and it was a big hit. Thank you
Thank you! I made this today for my work potluck and the meat was cooked perfectly! I didnt add beer just water.
I like to marinate the brisket for 24 hours and then love to bake low and slow and it smells fabulous. Then I fridge over night to get that huge amount of fat out of the sauce. I don't think I'll be using the Instant Pot for my brisket. I DID just cook a corned beef in it and it came out lovely. I now have the potatoes, cabbage, and carrots cooking. So far so good. I haven't had my pot for too long and am having a lot of fun with it but there are still some things that for me, I need to do the old fashioned way.
Would it hurt/ help, to not rinse it first and leave the gel on it while cooking? That is how I do it in the oven. I'm going to cook this today.
I really loved your video. It was quick to the point, included the recipe in the description, and delivered everything promised. People like me appreciate that when we are looking for recipes. The food looked delicious and I enjoyed your narration. I'm subscribing and I hope to see more from you.
High pressure or low? That's one important detail I often see missing on various Instant Pot recipes on Google and YouTube that can make quite a difference.
But does it get the flavour through it?
Do you adjust the time if you have larger cut ?
Looks goooooood!
I'll be honest..it turned out way too salty for me. I think this is because it was cooked immersed with water. It was tender yes, and texture pretty good, but I think I will do this recipe but put it on a trivet above water instead. We shall see how that turns out.
Got mine in the Instant Pot right now! Let's see how it turns out.. 75 minutes later.. OMG! YES IT IS THE BEST CORNED BEEF EVER! Lord unbelievable! Thank you for sharing the video.. Back to eating! WOW!
What kind of beer did you used?
Very easy and tasty.
It is my new favorite cooking tool>>>ur2.pl/1052 especially for meal prepping or preparing multiple meals. A must have in the kitchen!
Nice and simple. I'm trying this today. Thank you!