Instant Pot Chole | Chana Masala Curry | Indian Chickpea Curry|Pressure Cooker Cholay
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instantpotchickpeas #instantpotchole #chickpeascurry Ingredients: ************* Cumin seeds – 1 Teaspoon Whole Garam …
Can I use dry chana?
Thank you sandyha aunty! Just made for my family
Thanks for the recipe👍🏻
Thanks for another great recipe Sandhya. Made this yesterday and it was quick to prepare and so delicious.
We enjoy your cookery shows
What do you mean by close the lid ?
What are the things you used for making garam masala?
Is there a variation of making this with soaked uncooked chick peas?
It is really good without oil because all of the tryptophan from the chickpeas is allowed into the brain for mood boosting properties . Check out starch solution by John Mcdougall
I made this today and it's really good! I used canned green chiles from the Hispanic aisle since my store didn't have the fresh green chiles. I made a batch of Basmati Rice in the IP and I really like the two together! I owe you a major apology because I added some chicken to it at the end and it tastes good to me! I like veggies as much as the next person but I thought the chicken would work and it did! Thank you for introducing me to your YT channel and recipes! I got into Indian food from of all things a Britcom called Red Dwarf. There was a character on it who just loved Vindaloo and I found a recipe for it in those pre-internet days and made that a few times. That made me curious about more Indian food and I've come to like Biryani and of course Chicken Tikka Masala, though since I can't do dairy I always omit any dairy and sub other fats for ghee! My absolute very best wishes to you and yours!!!
Its would be better if u put the caption when u r cooking which would be easier to know
Hi how to set time for dish
Well done!
Hi Could I use amchur powder instead of chana masala powder?
My instantpot manual says not to put the lid on on Soute mode. I also have instantpot due. Can you clarify please
Thank you for their recipe, it was amazing! it is so so easy to make!
What if you makimg channa which is not in tin how long would you cook and how mucb water
Brilliant – just what I needed
Made this today and it was delicious. People seem to be confused in the comments – She is using a pre cooked can of chana / garbanzo. She says this clearly in the beginning.
So u put the pressure cooker mode ??
Authentic spicy yummy Chana masala in punjabi style
Sandhya awsome……love the recipe. Just a note, the background music looks lil too high and not able to follow your voice. Just thought of letting you know. Thanks for the recipe and thanks for your time.
What is the brand of your orange spatula and where did u buy
Thank you for using garbonzo beans from a can. As a busy mom I need all the shortcuts that I can get. Your food looked delicious and I can eat it with my eyes 😍😍. May God reward you for your efforts amen ❤❤.
Thanks for sharing,but u have not mentioned Chana is soaked n cooked already
6 minutes is not enough at all!! The chickpeas Are still hard. Need to cook for atleast 20 minutes
MashaAllah yaammmmi
Hello
I do not have chole masala powder. What can I use instead? Thx
Very nice video… I sub you
Can you please tell me the quantity of the chickpeas you used in cups ?
Hey! Sandhya, So is two tins equal to two cups ??
Same opening as Walk the Moon's Shut Up and Dance!
What's the can quantity? Asking since I'll substitute it with regular chickpeas soaked
My soaked channa doesn’t cook so fast It takes approximately 30 minutes
Did you get that glass lid with the instant pot ? Or is it lid of some other container which you used here ?
This is the best chole masala I have found. I really like the cinnamon and star anise, some recipes don't use that and they aren't as good. Thank you for sharing!
Can do this without oil?
At 0:10 after the intro, did she say Moooooooo?