Instant Pot Butter Beans with Pig Tails | SoulFood – Sunday Dinner | Tanny Cooks
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Sometimes the humblest food make for the most delicious meals! These #ButterBeans also known as #LimaBeans are so easy to …
When you soak beans, thats what It looks like. It cooks faster that way.
You gonna talk about the nutritional value of beans? lol
What about that Pig tail? Its all fat, Isnt it ? 😮
I’m making Pig Tails for the first time today 🙌🏾The way yo voice went up when u seen tho beans 😭😭😂I like how you left the mistakes in the video ✊🏾❤️
This looks great! Do you have an instant pot recipe for just pig tails?? 😀
You've done it again! Great recipe! Pig tails have been eaten for centuries as they were part of the scrap heap that were given to slaves and poor whites. Same reason pig feet and chitlins are a delicacy today among certain groups of people. Unfortunately, I live in a city that does not sell pig tails (I know I need to move real soon 🙂 so I used a ham hock and it was just as good. I cooked the ham hock for an hour (always do) and added the meat to the beans for 40 mins with a natural release and they were perfect. Thanks!
If you redid the liquid amounts based on the tweaks you made, how much water for pigtails and beans? I just got an instant pot, and your recipe resonated with my spirit. So this will be the 1st recipe I make.
I love this dish!
This meal looks so comforting looks so good I have to try this recipe for sure I remember my mom making this for me and my sister during the winter time perfect timing