INSTANT POT | Beef Stew
For more great Instant Pot recipes, please visit InstantPotEasy.com
INSTANT POT ~Beef Stew~ Ingredients 2 tablespoons olive oil, divided 2 pounds beef stew meat, cut into 1″ cubes 1 large onion, chopped 3 cloves garlic, …
You might also like
Leave a Reply
Want to join the discussion?Feel free to contribute!
That onion is huge!
Love the video, but really loved the dog!
Yum. Making it!
Very good video, straight to the point, not a lot of BS, just how to do it.
Masakan rumah selalu enak, di Indonesia namanya Semur Daging.
Thank you for this recipe. Don't forget to give Fido some.
Medium heat brown the meat , take the it out DONT NOT THROW OUT THE OIL , sauteed onions and garlic then add the potatoes and the vegetables return the meat add your liquid not 8 cups !! Then cook it
Thanks for sharing; I love your dog!
For how long do we cook the meat?
Cute 🐕❤️
what size instead pot do you use?
Thanks for sjaring, love the high paw part 😚😙
Delicious!!!
In my opinion, would be better to brown beef in smaller batches and at very high heat, so it sears outside and the bottom of pan produces dark brown fond that you can then deglaze to produce rich sauce. Not burnt, but the carmelized little bits that stick to bottom and take your cooking to the next level.
I would then drain the excess fat, leaving the beef in the pot and add the stock, cover and cook under pressure for 30-45min to tenderize the beef without over cooking the vegetables.
You can then release the pressure, add the mirepoix, potatoes and tomatoes sauce and cook these without pressure until tender.
Just my take..
You made beef and vegetable soup.
Looks so delicious!! Can’t wait to try making it 😁