Instant Pot BBQ Beef Brisket
For more great Instant Pot recipes, please visit InstantPotEasy.com
In this video, I will show you how to make BBQ Beef Brisket in your Instant Pot or other Pressure cooker. Go to https://www.thebeardedhiker.com for a printable version of this recipe.
While you are there check out some of my other Instant pot recipes plus a ton of other recipes.
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INGREDIENTS:
3-5 pound flat brisket,Β fat cap trimmed to 1/8 inchrubBBQ sauce
RUB INGREDIENTS
3.5 tablespoons paprika2 tablespoons salt1 tablespoon cumin1 teaspoon chipotle powder1.5 tablespoons garlic powder1.5 tablespoons onion powder1 tablespoon pepper3/4 teaspoon coriander1/2 teaspoon cayenne pepper1 teaspoon oregano
DIRECTIONS
Mix the rub ingredients together if using.Β Whatever rub youβre using, rub the brisket down on all sides and stick in the fridge overnight.
Cut the meat in half. Add 1 cup of water to the pressure cooker and place the trivet in the pot. Place one piece of the meat on the trivet, fat cap facing up. Place the other piece on top of it, fat cap facing up.
Pressure on high for 75 minutes, natural pressure release.
Carefully remove the brisket and brush it with your favorite BBQ sauce. Itβs your choice now, you can either throw it on the grill and get it all beautiful or place it under the broiler in your oven.
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jaxx your just to dam sexy man . not much of a instant pot cooking kinda guy but that looked purty not as purty as you but purty good . must be raining alot down south everyones cooking indoors today . any way my bearded brother god bless you and the family .
How long on the broiler mode in the oven? I dont have a grill
plz do a pull test
Add a teaspoon or two of liquid smoke in with the 1 cup of water
JFC, that's more than just a cum-catcher, that neck beard could hold a whole fucking sperm bank worth of jizz.
This looks soooooo yummy
Imo its the best method for cooking dang near anything. One tip i saw is the natural release is good for beef but you should quick release on chicken because the chicken you dont want to overcook
Why not just fucking cook it on the grill to start with
Jaxx! No time to grill it low and slow and thought about this method! Instapot.. finished on the grill!
Just what I was looking for! Thanks
Is it just the way I am seeing it, or does that piece you cut off look dry?
I'm sensitive to most seasonings. Is there a way to incorporate wood chips with this way of cooking brisket? Thanks for sharing! Really looking forward to trying this!
Could you finish on a George Foreman Grill?
Try liquid smoke in the water.
Looks delicious just picked up some brisket. How much time would you recommended pressure cooking half of that amount of meat?
I have found with pressure cooking slabs of pork shoulder steak that if you separate the slabs with something (I use long potato wedges) your cooking time will be significantly reduced.
Wonderful upload. Great looking food. I'm inspired. I think I'll go stuff some meat later today.
It does look beautiful mmmmm I like some Brisket~! Whiskey Maple mmm I like the sound of that~! you know it's good when it's off the chain~! Great Cooking Video Jaxx~!
That brisket looks wonderful! I finally got the instant pot ultra a couple weeks ago. Canβt wait to try this! Great video Jaxx!
I will be making this.
Nice one Jaxx! came out moist and beautiful it did.
Wow what a Beautiful Brisket, so moist and tender!!!
RUFUS T! Brisket turned out awesome looking. My wife uses a pressure cooker too. DO IT!
Now, that's what I'm talking about. I love brisket. We have a southern food restaurant chain here called Lucille's. You may have it there, too. They make a good brisket, but I'm pretty sure Jaxx's is better.
Briskets are hard to find up here for some reason.. I got to get one of those Instant Pots on Black Friday. Sure was some good looking brisket for being done at warp speed. Thank you for the recipe, Jaxx
Me so Hungry! Looks amazing!
Nice recipe! Looks awesome
Looks pretty good brother, love me some brisket. Haven't had my Instant pot out in a while, might have to dust that sucker off!
Next time I want brisket and don't want to wait 9-13 hours this will be my go to! Thanks Jaxx!
You come up with some great ideas Jaxx! This looks delicious!! I could tear that up brother!
Dang…. I don't have a pressure cooker, but this makes me want to get one! Good idea about using the grill to finish it! ππ»
WOW!! great idea. i will definitely try this!!
Oh JAXX….. my gooooodnesssss
I wanted to get my fingers dirty and sauce all over my face!!
Low n slow…is the key to goooood meat experience πππππΌππΌππΌππΌππΌ