Instant Pot Balsamic Mushroom Orecchiette
For more great Instant Pot recipes, please visit InstantPotEasy.com
Recipe: https://pressureluckcooking.com/instant-pot-balsamic-mushroom-orecchiette When I sought out to pen my second #1 Bestselling (sorry, I had to) Lighter …
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I love your accent. You sound like a mom telling me to bring a jacket
Oh yum!!! Can’t wait to try this one!!
LIKE BUTTAH!
WORTH a cheat day! Oh my….. looks SO GOOD!!!!!
Do you have any receipts that are WW approved?
I love you, but I'm getting fat from all your amazing food! 💕😘💋
Jeffrey, you think of everything. Amazing!
I was just checking out this recipe in your new book! 🙂
What!? No meat!? We will see.
Can't wait to try this with full fat yogurt or sour cream.
I need to put on weight so would use butter. I make my own yogurt in the IP and sometimes do Greek yogurt so always have that in the fridge. What I would like to know is can this dish be frozen? The reason I'm asking is I love mushrooms but my adult son hates them.
This looks yummy and easy to make.
This looks delicious, but Jeff I've got a question: could you use cauliflower in place of the pasta? If so what would the time be on pressure cook?
Can’t wait to try it with gluten free noodles.
Hi! I just bought both of these books and this was one of the recipes that I had marked that I wanted to try! I cant wait!
How long would you do gluten free noodles I wonder. Any ideas?? as the GF noodle times range.
I love so many of your recipes but man. Here you are saying “this is the easiest dish to make” and in the next sentence we need “ghee”!!?? How many people had ghee laying around 🤣
I’m gonna make it today using butter and will see how it turns out.
Keep up the good work
Already have the book, Jeffrey! Looks great.
Jeffrey – your new cookbook is beyond description! Fantastic info as well as recipes. I can't wait to make this mushroom pasta. Already made your advance recipe Chicken Cacciatore from the new Lighter book and the tomato sauce is amazing, the best I have ever had! You are definitely the master of spices. I have both books and been following you since 2018. I refer anyone with an instant pot to try your recipes and also give your books as gifts. This Lighter cookbook is so current and needed. Thanks so much for your dedication!
How do you choose a good balsamic at the grocery store?
Another great receipt. I haven't got the new book yet but looking forward to it. Your first book is amazing.
Love love love your recipes
Need this cookbook. This sounds fabulous. I love everything in this dish. I think we may have this tonight. Except for this exact pasta, I have everything to make it. I just discovered balsamic 2 years ago. Make balsamic strawberry salsa.
Just got your new cookbook, and can’t wait to start cooking from it! This recipe looks super tasty. ❤️🥘
Jeff I have a question. I'm not looking for lighter dishes but this looks yummy. That said instead of Greek yogurt how much bousin would u add instead
Jeffrey, I have both of your cookbooks and have been cooking with you for years. I really love these lightened up but still indulgent recipes. Just yum!
This looks absolutely yummy…but it needs chicken. Either in it or alongside it, but that flavor combo screams for chicken. A nice salad of dark greens, a cold glass of Spumante, and you're in decadence heaven even on a lighter diet. This recipe is a definite keeper!
5:03 yesss!!! Hahaha I remember those little things 😁
Love orecchietti- used to get it at World Market- but haven't seen it in a while🙁. This looks terrific! Def gonna try it.
Good job brother..looks great.
Killer recipe, I will make this very soon👍
Portion control? That looks so good I could do an Al Pacino in it! All of it would be gone it seconds. Sorry, waist line!!
Definitely going to try it. I have both of your cookbooks. Your cookbooks are beautifully done, best I’ve ever seen.
What is truffle oil?
love a good pasta..I wouldve placed fresh peas at the end..
This was so amazingly delicious. It was the 1st recipe I made from your new book. The balsamic added such a nice depth of flavor!! Of course, I love mushrooms 🍄. This dish was just perfect!
Good morning Jeffrey! Loving the new lighter cookbook recipes! Great job!