IN THE KITCHEN WITH THE BUNKEY'S | FAVORITE EASY RECIPES | BEST CAKE RECIPE | PIMENTO CHEESE


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IN THE KITCHEN WITH THE BUNKEY’S | FAVORITE EASY RECIPES | BEST CAKE RECIPE | PIMENTO CHEESE So happy to …

48 replies
  1. shirleyj Johnston
    shirleyj Johnston says:

    Number one….your hair with the beach waves is 10000% you.amazing style on you.❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
    Number two…Bunky Your hair looks marvelous. Fun with your sticking cake…I’d cool it over night and stick it in the frig🥮. Next time try a different style of cake pan. I love your beach. Great colors and clear video. Where’s Daisy? Hugs🐶

    Reply
  2. Debra Phillips
    Debra Phillips says:

    Jessica, thanks you such a fun video! Loved the fun you have together and your laughter is contagious! Lol. My friend makes pimento cheese and also adds ranch seasoning.. at first I was Leary, don’t mess up good pimiento cheese… but it was so good! Take a little and add some and see if you will like it … you like ranch so I’m sure you will!

    Reply
  3. Jaime Gilliam
    Jaime Gilliam says:

    The whole time I thought you were saying you were going to make crab cakes. Then I saw the ingredients and thought boy those are weird ingredients for crab cakes, but let’s see where this goes…then I was CRACKING up at myself 🤭

    Reply
  4. Kate Barron
    Kate Barron says:

    Enjoyed your video! I made this yesterday and it was delicious. I decided to poke holes throughout the cake with a chopstick before adding the glaze. Oh my! There were little bites of glaze in every bite. 😋

    Reply
  5. Vickie Patterson
    Vickie Patterson says:

    Another day with the Bunkeys! 😍
    You two are the real thing! You are truly the Turtles song, Happy Together! 🐢😍
    The cake looks scrumptious! 😘 I bake a lot of cakes and about 90% of them are baked in a bundt pan. And you've gotten at least 50 comments saying to use Baker's Joy to spray the pan. I concur, that will do the trick. And it should be easy to remember because it is a joy for bakers. 😉 After you've poured over the icing, wait until it's soaked in all the way and then try turning it on to the plate.
    Although I see nothing wrong with grabbing chunks of this cake and eating it with your hands. 😋
    There's nothing like fishing in the surf! Talk about a beautiful end to the day. 😚
    I hope you invite us to your pimiento cheese burger cookout! ☺️🍔 Talk about a cheesy burger! 😁
    Thanks for sharing another great video! 🥰

    Reply
  6. Delna Carruthers
    Delna Carruthers says:

    Hi Bunkey's! Oh gosh, I am in Nashville and have thought of you when you shared your very special video! So much fun!!! I have had pimento Mac and cheese here 3 times…is that allowed? So good. Going to make your recipe for pimento cheese when I get back to Colorado. Thank you!

    Reply
  7. Carolyn Ross
    Carolyn Ross says:

    Use the cooking spray that has flour in it. It works so well. I'm going the store tomorrow and I'm certainly purchasing the ingredients to make it. I will be using the white grape juice though.

    Reply
  8. Christina V
    Christina V says:

    Jessica can you please do a morning routine get ready with me and show us how you put on makeup what products you use and how to make your eyes look so beautiful like that! You are like a porcelain doll!

    Reply
  9. Amanda Hollowood
    Amanda Hollowood says:

    Do you have a Truetts there? It's Chick-fil-A. Here in Georgia, they have loaded pimento cheese sauce fries. It's has the waffle fries, pimento cheese sauce, chicken, bacon, and cilantro lime sauce!

    Reply
  10. Denise Kendall
    Denise Kendall says:

    Love Bunkey trying to get the cake out of the tin. I occasionally make burgers with gorgonzola cheese in the middle. It melts to perfection. Nice to see you using a New Zealand wine ❤🍾

    Reply
  11. Ellen Bell
    Ellen Bell says:

    Hi Jessica, I really enjoy your cooking videos wanted to tell you after watching the crack cake episode when it's stuck in the Bundt pan please try Bakers Joy to grease your pan it has flour and oil and prevents sticking also t try spraying the center stem thing a little more

    Reply
  12. Katrice Starling
    Katrice Starling says:

    Ya’ll those were dry ingredient measuring cups lol. You have to measure the liquids with the liquid measuring cup. The one that holds up to 2-4 cups lol. The measurements actually are different. But the cake looks delicious!

    Reply
  13. tammy jones
    tammy jones says:

    Just wanted to give yall a Texas sized thankyou. I wasnt quite sure if i could watch ur vids. So happy upbeat and me inthe deepest darkest hellhole. My husband died recently and i am still dealing. I asked why does it bother me yall r happy complete jealousy. Right then and there i swore not that day but a day very soon. So thank u all (Daisy Mae is always included lol) not only for ur content but sharing ur amazing lives. This 63yr old knows full well my Nanny would of put yall up there with sunday tv services fishing on tv, number 3 spot isnt a bad spot.

    Reply
  14. Angie Sommers
    Angie Sommers says:

    I just thought I would let you know I made your. crack cake today, it is so delicious I did not use wine I used orange juice oh my goodness it is the best cake I have ever had thank you so much for sharing it with us

    Reply
  15. Catt And Neil
    Catt And Neil says:

    I'm from Hilton Head Island SC originally. Watching y'all makes me miss home so much! But I love your videos! I love watching the two of you interact as well. Definite #marriagegoals Enjoy the beach & the surf fishing for me too! And keep the fun times coming!

    Reply

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