I Try a Steak at the Pineapple Hotel Brisbane


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Today I went to try a Steak at the Pineapple Hotel in Woolloongabba, Brisbane, let’s see what they are like! If you enjoy my videos, please consider supporting …

44 replies
  1. Brad Tippa
    Brad Tippa says:

    A steak of that calibre should be cooked medium rare IMHO.
    I think yours did look medium as ordered and well rested.
    A well cooked medium steak.

    Next time try medium rare mate. It’s not bleeding, just a little more pink and twice as juicy.

    I know some chefs refuse to cook such quality steak medium.
    👍

    Reply
  2. Irea Melanie
    Irea Melanie says:

    OMG, EXACTLY WHAT I NEEDED

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    Reply
  3. O_Dingo77
    O_Dingo77 says:

    My local, takes 2 mins to walk there. I've eaten in the restaurant and from the bar and it has never disappointed over the last 12 years. Suggestion try the Pig N Whistle at Riverside Eagle Street Pier. Another suggestion is Navala Churrascaria at the pier. Something different but well worth it in my opinion. Make sure to try the chicken hearts.

    Reply
  4. david rosenberg
    david rosenberg says:

    Not sure about Grain Fed as it does make the steak more tender but no taste. Grass Grain Fed is the way to go for a great tasting Steak
    That Steak looked Medium to me so do not know what you are on about Do not know what you mean by seasoning? Fresh salad should be served without any dressing where you are offered a choice of dressing if you wish. I do not like any dressing at all my
    This practice of placing the main meal on top of chips is terrible and is now quite often done and must be taught at Chefs School or something. I hate this presentation.

    Reply
  5. Ashley Lewis
    Ashley Lewis says:

    OMG, EXACTLY WHAT I NEEDED

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    Reply
  6. Kristen L
    Kristen L says:

    I would literally go there for the view alone even if they only gave me one fry to snack on. That's SO beautiful!!! Sure beats the winter blues going on over here 🙂

    Reply
  7. Coralita675
    Coralita675 says:

    Nothing annoys me more than your steak put over the chips ( Ok who likes soggy chips????) I always ask for the chips in a bowl and sometimes this is just too much to comprehend in the kitchen.

    Reply
  8. TheOfficialGibbo
    TheOfficialGibbo says:

    $39 is a bit steep onnit GregO…? I’d be on that $12 menu but yes, the Piney is an institution around here and solid grub offerings but there are much better fir steaks, a la the Norman & Story Bridge down the road… Morrison is also good. Looked like a cracking arvo at the boozer… cheers Gibbo

    Reply
  9. M Do
    M Do says:

    Great to see businesses back to a semblance of normality after such a difficult time. I hope you find time to travel down to Melbourne and sample the cuisine here.

    Reply
  10. Kevin Keswick
    Kevin Keswick says:

    Life seems to be going on normal there. No masks. No cops beating up people without masks. No requirements for vaccine passports that I can tell. Is this a special part of Australia free from covid tyranny?

    Reply

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