How to Make VEGAN RICE PUDDING – Tutorial for Healthy, Dairy-free Rice Pudding! | OffbeatCook
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I love rice pudding, however, I am allergic to dairy so I can’t just buy it at a store. Because of that, I decided to try out a vegan way of making it with coconut milk …
I toss in some coconut flakes!!
Sooooo, desert Congee?
Love the shade towards Dari 😂😂
This looks so orthorexic, why afraid of sugar and white sugar? It won’t make you fat, it won’t make you sick just why? God, this looks boring and not so delicious just add sugar in it please. Thai people have been eating refined sugar and rice and look how slim they are, don’t be afraid of sugar this recipe is 👎🏼 Check out durianriders videos on sugar
Ooooo! This sounds good. I bet its healthier than with milk right? Or is it high in calories still? Lol either way I gotta try it! (Only thing I know that isn't healthy is the rice)
It’s better if you don’t rinse off the rice for rice pudding anyway. The starch helps the pudding thicken
Fake vanilla extract is chemicals. Use pure!,,
Why do you stupid fucking Merikun wimmin have such ridiculously high-pitched squeaky voices? Why can't you talk normally? Are you a robot?
awesome! thanks so much
You can get delicious vegan whip cream
You’re not allergic to milk, you’re just not a baby cow. Humans shouldn’t be drinking bovine milk.
Just enjoyed watching you cook! Will def try it. Thanks.
Thank u! I am craving something sweet & have nothing in my quarantine cupboard except white rice almond milk & coco Lopez coconut cream. Making this rn🙂
"I didn't rinse it be cause I didn't care to…"
Me: aight, imma head out
Always use pure vanilla extract, the other is crap.
Realistically in white basmati rice, there are very few nutrients missing compared to the brown variety.
THANKS STAR GIRL!
You should soak all of your grains, beans, and legumes to rid them of their anti nutrients and make them more digestible 😊
I use Mexican vanilla extract we bought a huge bottle when we went to Cancun. It’s delicious.
Looks lovely
Rule of thumb when making any kind of sweet dessert you always put a quarter teaspoon of salt the salt brings out the sugar flavor it inhands it. It will not take the salty flavor it will taste much much better.
Good luck dear🍚😉
😧😧But I like her braids…
Can I use almond milk instead of coconut milk?
I put mine in the oven 😋 I like the texture
Eeeeew🙈
Nice.
I’m a chameleon now!