How to Make Sheet-Pan Bratwurst Sandwiches with Red Potato Salad | Julia At Home


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To elevate bratwurst sandwiches into a complete meal perfect for any day, we highlighted their meaty flavor with a mustardy …

27 replies
  1. jeanne marie
    jeanne marie says:

    Julia ~ thank you for sharing your recipes, I’ve made quite a few & they were well-received.

    I noticed on instagram that you made a visit to the Berkshires this summer. Is the little red knife you are using for mustard from The Lost Lamb Patisserie in Stockbridge? I bought one as a gift because it’s so cute ( & that bakery is wonderful )!

    thanks again and I’m making this bratwurst over the weekend.

    Reply
  2. Joan E
    Joan E says:

    I could hear both my Grandmas laughing with happiness in the background, I think they would have thrown in a bunch of bacon bits in the salad. Excellent knife skills!!!

    Reply
  3. steven severance
    steven severance says:

    I love a good "Polish Sausage 🌭"dinner 🍽️ with "Peppers πŸ«‘ & Onions πŸ§…"and most any type of "Potato πŸ₯” SaladπŸ₯—"even a "Three Bean Salad πŸ₯—" is nice.
    Sincerely Yours 🀠 Mr Severance,
    "The Cake πŸ˜‹ πŸ°πŸŽ‚ πŸ₯³πŸŽ‰ 🎊 Man ".

    Reply

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