How to Make Quick Pickled Vegetables the Right Way || A Little Help: Quick Pickling
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Have you ever had a strong craving for pickles, but you go to the fridge and realize that you’re fresh out? Don’t know how to make pickles yourself? Luckily …
I made the carrots and they're delicious! Thanks!
So when the spice is first heated WITH THE BRINE, it infuses the brine with more flavour.
nimnimnimnimnimnimnim!
?A Greek eating pickles means a visit to the doctor! pickles and ice cream is a visit to the gynocologist!!!!!!!! add Greek olives and Feta and its ok no windex please!!!
Nice
Thanyou for this video
Yea use the guard…
Do you need to refrigerate?
Very good cos was very quick,,
OMG!! Just the recipe I was look for!! Thank you for sharing!! 🥒🥦🌶️🥕🥬
Is pickling similar to fermenting
Did these pickles really turned out well? A lot of people say the brine needs to fully cover the vegetables in order for them to not get moldy
I've been looking for a simple recipe for pickled carrots and i was struggling, this was exactly the tutorial I needed, thanks!
DuuuuuUDE i love how you smashed the garlic
hahaha, you're so sweet
Oh my god! Who's more adorable than this woman!?
do I have to use sugar?
Nice! 😀👍
very good recipe and you too👍🏻 visit my channel too for indian pickles👍🏻
You are highly entertaining! I hope you have a fab career. And thanks for the quick pickling!
I need a Lee + Brad from Bon Appetit collab. You both are so fun.
"And you're watching your stories." – She's channeling my mom
I'M PICKLE RIIIICK!
When I pickle cauliflower I always add sliced beats and mustard seeds ,it gives a nice pink color and some spiciness 🙂
How many times are they going to change the name of this show
what happens if you pickle a pickle?
Wow way to teach poor habits to people trying to learn by showing the host not using a hand guard with that mandoline. Ask any nurse you know for a mandoline injury story and they will have one. USE A HAND GUARD OR LOSE A FINGER TIP.
Lee Kalpakis, you seem like a cool person. Like Fonzie. Ayyyy.
I was in a bit of a pickle before watching this video but I think I’m fine now! Thanks
My friends mother used to into the woods and pick wild leeks and then pickle them. They were awesome. I haven't had them in over 20 years. They make your breath stink but it was worth it.
ㅋㅁㅋ like her so much !