https://i.ytimg.com/vi/ql3TYwDFEMk/maxresdefault.jpg00Prepper Princesshttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngPrepper Princess2022-07-04 09:39:582022-07-04 09:39:58HOW TO MAKE ONE CHICKEN INTO 14 MEALS!
I also boil the carcass down remove the bones it’s amazing how much more meat you get, drain, save the broth and can it up, then use the meat for more meals, like pot pies and casserole, or tacos , so ask for that turkey carcass at thanksgiving or that ham bone 😁 don’t be shy it can give you many meals
If you added cooked rice to the crockpot stuff you would have had actual full meals from it. $22 bucks for a car wash? But you skimp on your sustenance? Whew.
Remember if you have even a teaspoon of vegetables you don't eat, put them in a bag in the freezer and when you get a bag full, you have a big baggie for vegetables for soup!😁
One pigeon size chicken costs 14 dollars where I live in Canada. I have been buying boneless skinless chicken thighs, bone in thighs and boneless skinless chicken breasts instead.
Great vid. I do really similar, slight differences being: I coat the chicken with half a lemon & olive oil then use the rind as stuffing (& I don't use any butter); I roast a tray of potatoes & vegies on the other shelf in oven; I add a splash of wine or lemon juice into the gravy; I add a few bay leaves & peppercorns into the stock and use some of it to make chicken risotto with the leftover chicken, as well using some for soup. 🙂
Also the 3 vacuum packed chicken meat bags are not 3 meals. Those are another at least 10 meals. You can add rice to one bag and make a chicken rice casserole. Second can be added to pasta, and it's a pasta chicken bake. Third is a chicken chili . Fillers added to the chicken also have protein and calories, and with some veggies it's a complete meal. Cheers.
I learned my frugal self sufficient ways from my grandmother who was the oldest of four daughters during the Great Depression. When I asked her what the Great depression was like, she said we were poor but we didn't know we were poor, because everyone was poor, and we always had enough to eat. They had chickens, and a garden. They canned and put up their harvest. They knew how to forage. They knew which mushrooms were edible, and often collected dandelion greens. They also did not waste a thing. These are good skills to have. When history repeats, it's going to be a lot harder because most people lack these skills. Thank you for posting your videos. I do believe they will be an invaluable resource in the near future.
Awesome video! Thanks…. I won't tell you how far my mouth dropped when I saw you open your oven door… "what? NO glass?" I'm pushing 60 and I'm trying to remember if I've ever seen such😳
Rocky has the best life! When you were massaging the bird, it was like the Rocky rub-downs. Liked how you cut the breasts open. Looked great! I could feel your mom and grandma's presecence, when sharing your prepping. Chef Prepare Princess! Give Wolfgang competition, lol.
be careful of pyrex on an open flame…. i was making gravey and it exploded…. don't know if i was more upset about losing my pan or the delicious gravey…
After roasting the chicken, add2 cups or so of hot to boiling water to rinse out the pan, then brown flour on cast iron pan large enough to hold fknished gravy. Then no danger of breaking Pyrex on burner. Ot her 6 lb chickem might fit in a small metal roaster that can go on the stive later (a la Thanksgiving bird) .
Well done Prepper Princess, it's so yummy and healthy to cook at home. It always amazes me how rewarding it feels too. Enjoy your meals!
I love money mom.
I also boil the carcass down remove the bones it’s amazing how much more meat you get, drain, save the broth and can it up, then use the meat for more meals, like pot pies and casserole, or tacos , so ask for that turkey carcass at thanksgiving or that ham bone 😁 don’t be shy it can give you many meals
Princess, wondering if the vacuum freezer bags can be reusable, if the top is cut off and the bag is washed in light bleach soapy warm water solution?
Use the gravy too make a chicken pot pie or add pepper jack cheese for chicken veggie& rice burritos that you use up all leftovers.
Looks delish! It's always nice to learn new tips from you. Thank you for sharing with us.
Just found your channel 👍🏻 What state are you in? Love your tips.
This video actually sounds very fun.
great ideas! so helpful!
TERRIFIC video !
Please do some more cooking shows.
It's hard to believe you made 14 meals from one chicken! Great video.
Your videos are so helpful. T.Y
o
Outstanding! What state are you in?
For a few cents more you can get a rotisserie chicken at Walmart and other stores seems like that would save on the cost of the heating and cooking
Helpful video love the 🐶
Dried beans. Cheaper, healthier, more filling and less ANIMAL CRUELTY.
Your videos are awesome! Down here in Miami we get a whole cooked chicken for $3.99. Going to try this.
Just got Mint Mobile! 💗
If you added cooked rice to the crockpot stuff you would have had actual full meals from it. $22 bucks for a car wash? But you skimp on your sustenance? Whew.
You could also buy a rotisserie chicken for the same price or a little less.
👍👍👍
Why would you have to tip for a car wash?
This was an eye opener. really good.
Dear miss, use 2 large forks (they make them for meat) to safely transfer your chicken without dropping it or getting grease all over your oven mitt 😁
☕
🙏🇺🇲🙏
More cooking videos please. Enjoyed this. I’m a one person household also.
There are no chickens at my store for $6.63.
Remember if you have even a teaspoon of vegetables you don't eat, put them in a bag in the freezer and when you get a bag full, you have a big baggie for vegetables for soup!😁
Notice you use foil instead of plastic wrap. Do you prefer and why?? Enjoy all of your videos. Thank you. Always learn something new!
Get yourself a couple of those long meat forks from a carving set to lift the chicken out of the pan. From a thrift store, of course!
One pigeon size chicken costs 14 dollars where I live in Canada. I have been buying boneless skinless chicken thighs, bone in thighs and boneless skinless chicken breasts instead.
Simply excellent!
Great vid. I do really similar, slight differences being: I coat the chicken with half a lemon & olive oil then use the rind as stuffing (& I don't use any butter); I roast a tray of potatoes & vegies on the other shelf in oven; I add a splash of wine or lemon juice into the gravy; I add a few bay leaves & peppercorns into the stock and use some of it to make chicken risotto with the leftover chicken, as well using some for soup. 🙂
Use real potatoes and they can be roasted, along with carrots. While you have the oven on, might as well fill it up.
Also the 3 vacuum packed chicken meat bags are not 3 meals. Those are another at least 10 meals. You can add rice to one bag and make a chicken rice casserole. Second can be added to pasta, and it's a pasta chicken bake. Third is a chicken chili . Fillers added to the chicken also have protein and calories, and with some veggies it's a complete meal. Cheers.
I learned my frugal self sufficient ways from my grandmother who was the oldest of four daughters during the Great Depression. When I asked her what the Great depression was like, she said we were poor but we didn't know we were poor, because everyone was poor, and we always had enough to eat. They had chickens, and a garden. They canned and put up their harvest. They knew how to forage. They knew which mushrooms were edible, and often collected dandelion greens. They also did not waste a thing. These are good skills to have. When history repeats, it's going to be a lot harder because most people lack these skills. Thank you for posting your videos. I do believe they will be an invaluable resource in the near future.
Wonderful 💡 ideas 🍗
To lift the chicken-roast the bird on a wire basket for turkey roast.
I love your food vlogs! They are my absolute favorite Encourages me to cook at home and save my coins. Ty
Awesome video! Thanks…. I won't tell you how far my mouth dropped when I saw you open your oven door… "what? NO glass?" I'm pushing 60 and I'm trying to remember if I've ever seen such😳
Rocky has the best life! When you were massaging the bird, it was like the Rocky rub-downs. Liked how you cut the breasts open. Looked great! I could feel your mom and grandma's presecence, when sharing your prepping. Chef Prepare Princess! Give Wolfgang competition, lol.
While making your gravy, you said "don't stop stirring"…isn't that a song by Journey? Lol…still watching video, omg it looks sooooooo good!
be careful of pyrex on an open flame…. i was making gravey and it exploded…. don't know if i was more upset about losing my pan or the delicious gravey…
why use a package of potatoes,,, how hard is it to boil a potatoe
THAT’S how to do it! Every high schooler needs to learn this (and how to balance a checkbook) before they are allowed to graduate!
yikes, I had a pyrex pan shatter into a billion pieces when I did that on the burner, just a warning. Wonderful tips for chicken , thank you
After roasting the chicken, add2 cups or so of hot to boiling water to rinse out the pan, then brown flour on cast iron pan large enough to hold fknished gravy. Then no danger of breaking Pyrex on burner. Ot her 6 lb chickem might fit in a small metal roaster that can go on the stive later (a la Thanksgiving bird) .
Good video made chicken last night. Sadly didn't get it on sale but with your recipe and idea going to have quite a bit of meals out of it!
Mmmm the gravy you made looks so delicious 🤤
That was amazing, simple skill that I have not managed yet.