How to make keto vegan carrot cake | Keto vegan gluten-free
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Who could say no to a lovely slice of cake and a cup of tea? Certainly not me! This creamy, moist, fluffy carrot cake is no doubt one …
Keto? Alot of carbs in this keto cake.
Heavenly fan, how are you? Just watching some of your videos over again. Hope your well. Happy holidays to you and family.
🙏🏻👏🏼❤️🙏🏻👏🏼❤️🙏🏻👏🏼
A real pleasure to listen to you talk , plus this gorgeous receipe .Make this video a real Gem – Thanks .
What about nutrition value
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Nice recipe. I'm using an allulose mix instead of a half a cup of erthritol.
Hye many thanks for all yr receipt
Would like to buy yr cooking books
Where can I buy them
Very grateful 😍😍😍
I absolutely have to make this, so gorgeous and yummy.
Looks sooooo good
This looks so yummy. Now to get the ingredients! Thank you 🌸
🌺 Beautiful!
Thought carrot cake had cream cheese icing,but sounds fantastic
Pour that coconut juice down in the cake
Listening to you is better than meditation …
The cake looks good and the ingredients ensure it is also delicious.
Tip for the coconut cream-
Open the cold tin can at the bottom and then all the water will pour out and only the solid cream will remain in the tin.
I believe you are vegan, I'm not🌺
Can I use eggs and butter instead, when yes, how many eggs do I need?
Thank you, for this beautiful recepie ❣️
People will kill me for this, BUT, I keep wondering if we (keto vegan people out there) could actually put gluten into the recipe to make a batter rise like bread, or cake ? I'm wondering if you've experimented with this because vegans eat gluten as "seitan" which is pure gluten (aka wheat protein) and it is that protein that gives bread it's elasticity and ability to rise. It could be a fun experiment
Hello Heavenly Fan oooh my dear such a clear concise & helpful video. I miss carott cake so much this looked stunning I must try this recipe. My only other real loss is fruit cake. Am I right in saying the flour used & lack of eggs & sugar would not be strong for fruit? Please help if u know of way 2 make dark rich fruit cake WITHOUT ALL THE NAUGHTY BUTS, BUT STILL TASTE GREAT. WHAT A CHALLENGE EH! Thank u for sharing this recipe. Marie from Clacton on Sea
Omg! Looks fab.
i did not get the amount of flax seed in dry and wet ingredients
I didn't see you add the "icing sugar" to the whipped coconut cream