How to Make Instant Pot Rolls FAST! – 1 HOUR Start to Finish!


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These Instant Pot Homemade Dinner Rolls are EASY and DELICIOUS! Plus, with the help of the Instant Pot, we can show you how to speed up the process of …

24 replies
  1. Esther Mtz R
    Esther Mtz R says:

    First.. what a nasty click bate.
    You just used the IP to proof the dough..
    Almost 2 min to start the recipe beacause you talk about a marathon.. dude.. if i want to hear of marathons i click on a marathon video.. and the recipe calls for 2 table spoons of yeast?? Whaaaaat?

    Reply
  2. Carol Lacey
    Carol Lacey says:

    I have the exact same rolling pin, and a wooden plinth that it sits on. Marble rolls dough and pastry amazingly. I really love your videos, I've learned so much watching them, and I'm watching them all again at the moment.

    Reply
  3. Toni Cantu
    Toni Cantu says:

    Your print out recipe has one tablespoon (tbsp). of salt… should be teaspoon (tsp). I killed my yeast with all the salt, just FYI . Trying again because I think this is an excellent idea to proof in the instant pot because my house temp is too chilly for bread to rise.

    Reply

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