How to Make a Shrimp Po Boy by Chef Bae | Sandwich | Cuttin Up With Bae | Atlanta |


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This was a freestyle recipe. I didn’t take measurements❤️ USE PROMO CODE “YOUFEELME” FOR 20% OFF ⭐️All seasonings, aprons, garlic butter, …

16 replies
  1. D Hamilton
    D Hamilton says:

    Oh wow! That looks amazing!😍And this is exactly what I cooked for dinner. Except I wanted a chicken po boy. I cut up some breast tenderloins, seasoned & battered them in flour. I used French bread🥖. Made a similar sauce out of Mayo, pickle relish, dash of ranch, ketchup, & a swirl of sirracha sauce. Kinda similar to a remoulade sauce. Also used the iceberg, tomatoes, & onions. It was delicious 🤤 😋 I also love to fry my shrimp in flour too! We are twinning-today!

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  2. Paula Thompson
    Paula Thompson says:

    Hey love great video…. I grew up in a Caribbean household and our holiday menu main dishes always consisted of red meat, poultry, seafood… so for Christmas I’ll be making Jerk lamb chops, stuffed Cornish hens, baked jumbo scallops, rice and peas, Cauliflower au gratin and mixed veggies, homemade Jamaican rum cream and Jamaican rum cake ….

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