How to Cook Perfect Barley
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Barley has been cultivated for over 10000 years, yet cooking this delicious cereal grain is still a challenge for many. While it is great for making beer, barley is so …
Weirddd
Keep the "F" word out of your commentary. Otherwise the presentation was great.
How long should you boil it?
I like your suggestion and about to give it a go…
Your getting that cutting board so wet Jerry 😏😂
In the Middle East, they prepare Barley as a sweet dessert dish. It looks like rice pudding with the herb Anise and "rose water" or sometimes "orange blossom water." …. The final product is incredibly yummy. It is whiter/greyer than what you showed here. Have you ever heard of this or know on how to prepare it.
Cook like pasta? Is there a link for that video? I'm not sure what I'm supposed to do here.
You forgot to soak it.
Thanks for sharing this
Ok so I bought some barley by accident at bulk barn because the label was mixed up with steel cut oats and I have BEEN trying to eat it as oatmeal this whole time and nowmi feel quite silly 😂😂😅
Love the music
OMG MY FIRST CAR WAS A PINTO. 🤯
how to clean barley seed sir ?
Thanks Jerry, I didn't even know that pearl barley was different…
Thank you!! I need some advice if you don't mind though. I just got one of those instapots or quick cookers. I want to make a beef/barley stew with sweet potatoes in it. Is it possible to cook them together in the pot or will some things come out underdone and other things be way overcooked? Should I cook the barley separately, and if so, how do I know when it is done enough to add to a stew or soup? I don't want to to have it turn into mush in the soup (which HAS happened to me last time I was ambitious enough to try to cook dry pearl barley, lol) Thank you in advance!! ANY help is appreciated!! XOXO
the swearing is a thumbs down
is Barley genetically modified ??
My.mom is curious about barley, wanted to show her ur tutorial and thought twice after u threw the f bomb .
Sorry
that means you use eight to ten cups of water? for one or two cups of dry grain?
A protein barley bowl
Just bumping, nice channel btw hope you get more reception soon!
I followed your idea for cooking perfect barley – first I purchased some perfect barley then I rinsed to with some perfect water then put in in a perfect pan and applied some perfect heat then I put it on a perfect plate and using a perfect fork ingested the perfect barley and wound up with a perfect stomach ache – you will get my perfect bill.
Can you make ice cream without cream and without a ice cream machine pls
My next soup will be much easier now ..Thanks :*
My mum always soaks barley with a slice of kombu seaweed for at least 12 hours before using it to make chicken broth soup 🙂