How to Cook Authentic Flavorful Cameroonian Okro Soup (No Maggie) Auntie Kate’s Cookery Book recipe
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How to Cook Authentic Flavorful Cameroonian Okro Soup (No Maggie) Auntie Kate’s Cookery Book recipe I share with you in this #farmtobtable video my take …
It’s amazing how almost all African foods look alike. I cooked this exact recipe last week, except that I didn’t add kanwu and tomatoes. It’s very delicious. You did a great job. 🥂
I'm going to try this as well. What kind of okro are you growing in your garden?
What I have never used in my okro is kanwa, just hearing that now, will give it a try, but what quantity of kanwa for what quality of okro? Thanks
Hi coach, thanks for the insight and the preparation of this delicacy! This is what I have on my menu today, harvested from my garden and it gives another feeling, I have prepped everything but to slice the okro when am ready to cook so it doesn’t get dark! Enjoy dear