How to Cook a Chuck Steak in the Slow Cooker~Easy Cooking
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In this easy cooking video, I cook a beef chuck steak in my crock pot, or slow cooker. I seasoned the steak the night before with kosher salt, and Lawry’s …
Just tried this! So good๐
Aw, Annie๐๐๐
Can you put two steaks in the crockpot? One on top of the other?
Chuck steak, my favorite. The taste of a ribeye without the expense. Cant wait to try this! Thanks so much.
My favorite new cook. Thanks, Tim. I burnt my first one, so the second time, I timed it by the hour using 2 different crockpots. My hamilton crockpot took 3 hours my West blend cooks mighty fast took an hour and 40 min.
I tried this and it was excellent. I added a few small potatoes towards the end. The only thing I did different was I did not pre season the steak. Placed it in the crockpot and added some seasoning salt, onion powder and a rub mixture. Thank you for this great idea!
great idea tin man. cheers
I love your dog!
Thumbs up number 730 ๐๐ป
I did not know you could cook a steak this way. TY, going to try it this weekend. My pan fried ones always came out tough and dry.
Wow that is one good steak cooked in the crackpot. Thank you for this idea!
Looks good babe.
I'm trying this out right now ๐
Great video. Thanks.
As a trucker i just buy one of those cookers and you videos help me a lot thank you buddy ๐
Will be doing this for dinner tonight, thank you!
Thinking of trying this with a chuck steak tonight in slow cooker. I'm going to put on the little raiser rack that came with slow cooker so it's not just sitting in the fat. Might also poke some holes in the top of meat with fork and pour a shot of Jack D over it to see if it adds any flavor or wasted a shot in attempt to add flavor!
THANKS, I LIKE IT SIMPLE.
Gosh I am so glad I found this! Google recipes and Pinterest kept recommending quick pan sears, even quicker broiling, and grilling. In my food loving soul I knew that could not possibly make for a tender meat. I kept thinking "how can a chuck steak be cooked so quick but a chuck roast needs hours". I've made my own seasoning and am now anxiously waiting for the results. Thank you again!
So, this is now the second time we are using the crock pot we got over 15 years ago. First time was last year when we tried a chuck steak on low for 9 hours, from a different video of yours. We were going to do that one again as chuck steaks were on sale yesterday for $2.99 a pound(first cut with a small bone), but time got away from us. So we are trying the high method you describe here. I will post an update tonight after we eat it. Im sure it will be fabulous like all your other recipes we tried.
Here I go putting my steak in the crockpot for dinner tonight. โค
I LOVE Annie!!
Thanks for this video. I bought a few chuck steaks, but they're cut thin. I was hesitant about cooking them on the stove or in the oven.
"No vegetables"….!!!….now this is a cooking show…
Looks very good, thank you.
This looks amazing – glad I found your channel. Great recipes and going to start this one tomorrow. Currently binge watching your slow cooker recipes – thanks for sharing.
Hey, I'm new to the crockpot game lol but When u cook your steaks in the crockpot do u ever flip it over or do u just leave it on one side
Really happy I found this recipe thank you!!! ๐๐๐๐
๐Cool. I thought u had to put water in there first about halfway at least that's what instructions say. Say its not good for pot just dry.
I love your videos…tho I don't have an Instant Pot or a Crock Pot either? I have an electric deep skillet with a deep lid tho…
ello m8, does this method work with just regular sized steaks?
My goodness… It looks so soft and good… I did a simple pan sear yesterday because i was really hungry (hadn't ate all day) IT WAS SOOOOO TOUGH, so hard to cut that it was aggravating lol.
I hope this is better than grilling it. Meat is so tough. Thank you.
i love Annie!!!
Wow, looks really good. I like the idea of not adding liquid.
I enjoy your videos but I do have one slightly negative comment, or at least a question. Why do you salt overnight? I was always taught to salt right before cooking due to the moisture issues with salting for longer periods. Also, have you really noticed a difference with overnight rub? Typically I would expect any kind of marinade to produce a deeper flavour profile with a longer marinading period, however, I am unsure when it comes to a dry rub with a long slow cook. Appreciate any feedback on this, thx.
Ok. You just made me buy a slow cooker. Never watch cooking videos while intermittent fasting.
Planning on trying this method soon. Thanks! ๐
Annie is precious๐ถ๐ถ๐๐บ๐ธ๐บ๐ธ
Another great video. I think your right I need to plan better and season the meat the night before. That looked great and so simple. Great job
Does it matter what kind of crock pot you you have?
So simple but yet looked perfect. A try on my list this weekend.
Checking the adds tomorrow for some nice BOGO rib eye steaks to try this method. Thanks
cute dog,,,