How I Saved My Dying Tomato Starts


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Wouldn’t you know it, there are common seed-starting mistakes that even experienced gardeners make. This year, we started two sets of tomatoes (some for the …

39 replies
  1. Just Brewed
    Just Brewed says:

    This just goes to show that even if we've been gardening for years, sometimes things just happen that we really can't control. Great video! You're an awesome gardener 🙂

    Reply
  2. Homestead Rewind
    Homestead Rewind says:

    Im sorry for your troubles but I loved this video!!! It makes me feel much better about my earlier tomato disaster and gives me hope that if I keep trying I will succeed. I am positive that I had failed my first try for the same reason. I will never use store bought seed starter again!

    Reply
  3. Just Patty
    Just Patty says:

    Alot of bagged soil is too hot for seedlings it seems. I do better as you do, using what's on the land, compost and soil. If too clumpy or soggy, I add coco coir. And I use fish emulsion after first true leaves appear.

    Reply
  4. Karen Maxon
    Karen Maxon says:

    More and more commercial composts contain pyralid herbicides, even the high quality ones. Many gardeners have begun testing any purchased compost by starting some beans in it. This stuff persists even in the manure of animals that have been fed contaminated hay or grain. Read up on pyralids.

    Reply
  5. Jeff
    Jeff says:

    All of your tomato starts(Josh's as well) look too leggy. They're reaching for light, growing too tall too fast. I would lower those lights to about 2" above the plants. I've never had any issues using "sterile" potting soil. But whenever my starts begin growing moss/mold on the soil it's because I either overwatered or there's not enough air flow…sometimes both. If you don't have a fan or two in there blowing across your seedlings I highly recommend it.

    I also have never sterilized any of my starter pots or trays, ever. Old dirt goes into the compost bin, new dirt goes into dirty old pots. My plants(like me) rely on our God-given, natural immune systems.

    Reply
  6. Wild & Waning
    Wild & Waning says:

    For some strange reason, this is happening to a number of people this year (including me) and I've started seeds for years and never had this experience until now…weird!!

    Reply
  7. Rochelle Brinson
    Rochelle Brinson says:

    How ironic. I did almost the same thing. Except my starts were fine but I didn’t have any of my diy soil mix and so I bought a premium potting soil when I upsized them. They grew to about 6” and then EVERYTHING died! 😭

    I know it’s the soil. Thankfully I have chosen three varieties of tomatoes that grow in 80 days and one 70 day variety. So I’ve got time to start over.

    Reply
  8. Whirlwind Whimsy
    Whirlwind Whimsy says:

    This was a different style video than I recall ever seeing on your channel (except maybe 1 of a busy kitchen?) I really loved it! I enjoy all of your videos but this style is really fun! Makes the viewer feel very connected to you and your family, not in a creepy way, but in an old friend kinda way 🙂

    Reply
  9. Bear River Mama
    Bear River Mama says:

    I like you have been starting and growing my own tomatoes for many many years. This year is the first time I have had issues. I had fungus come in in my soil. I treated with a hydrogen peroxide dilution mist. Things are getting better and the day is saved👏🏻👏🏻👏🏻 the only plants that were affected were my tomatoes.

    Reply
  10. D Sobotka
    D Sobotka says:

    Hi Carolyn! I always enjoy your videos, and seeing your children help with a sweet attitude is a blessing to my heart 🙂 (Happy Mother's Day!) When I started burying stems when I potted up, I saw a dramatic improvement in the sturdiness of the plant. I start the seeds in an 1206 (6 cells per unit, 12 units per tray), then after the first true leaves appear, I pot up into an 1801 (18 single units per tray) and push the roots down to the bottom so the true leaves are just above the soil level. My tomatoes have been so much stronger since I started doing that. Might be worth a try next year.

    Reply
  11. K Barnes
    K Barnes says:

    I had problems when I used coconut coir.
    I switched back to peat and am glad I did. When i opened the second bag of coconut coir, it was moldy and disgusting! So much for sterile! Now, I have used sterile mixes with great success, but they were PEAT!

    Reply
  12. poolfield2
    poolfield2 says:

    I have been gardening for 40 years and this year my tomatoes and peppers suffered from “sad compost syndrome” too. Like you I think I’ve rescued them but I am at least 3 weeks behind.

    Reply
  13. Christina Elliott
    Christina Elliott says:

    I enjoy the new format of your Youtube videos AND I like the more formal "professional" type that you two have produced for years. I hope that you keep up the "chats" and other how-to videos. Thank you for all you do and share with us.

    Reply
  14. Christina Metzger
    Christina Metzger says:

    Gotta get those tomatoes in the ground with some potatoes so you can harvest some carrots! 🤣 I love that so much. Its all part of learning. Is that set up in your kitchen or where?

    Reply

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