https://i.ytimg.com/vi/ehk2lMsh3gQ/maxresdefault.jpg00Joshua Weissmanhttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngJoshua Weissman2023-09-04 09:17:362023-09-04 09:17:36Hong Kong Style French Toast
I've never seen this many layers and cha chan tangs should really start investing on them even tho i despise this food the people that love this REALLY love this :Db
I hate you. I loathe everything about this video. This too many steps. Am stupid. That's too many steps for my one braincell to properly get done. but I want it…! Oh well… Take my lil and get that outta here!
it's usually 2 layers of bread only. no one like cinnamon in hong kong so anything called HK style with cinnamon is bs. it's just peanut butter sandwich that is egg soaked, deep fried then served with a cube of butter on it. they give you a pot of whatever syrup for you to add on top of it as well. you will need to ask and pay extra if you want condensed milk added. it's a very popular thing back in the 80's.
that is almost hong kong style french toast, boy. man got no crunch.
Mmmm, good ol diabetus
The editing on this video is atrocious.
As a HKer,
I approve
Don’t make me beg,
Give me piece.
Why no recipe????
I've never seen this many layers and cha chan tangs should really start investing on them
even tho i despise this food the people that love this REALLY love this :Db
Yeah, I grew up with it. I just don't eat it any more because it junky 😂
Disgusting.
I'll just eat bread with sugar
That looks like peanut butter and Nutella 🙈 not sure that would taste good as a French toast 😅
If only I wasn’t allergic to peanuts i’d eat some in a flash 😂
Goddamn that looks good. The whole thing has gotta be like 1200 calories but I bet it’s worth every one
Honestly not enough condensed milk and butter, the best one I've ever had is drenched in it
Carnation the brand is pretty big there. Had some with some milk tea
You cannot diabeat this
I said no yet the video still played.
Need to jog 100miles 😅
As a Hongkonger ,I approved it , but not with the cinnamon sugar
bruh all those dishes and wasted ingredients??
I'd go right back to bed for a month 😂
😂As a Hong Kong 🇭🇰 born American living in HK past decade I approve 🎉
Deep fried french toast.
Way too many calories😂
At this point just bake a cake
Just line up every bad habit and call it a dish
I hate you. I loathe everything about this video. This too many steps. Am stupid. That's too many steps for my one braincell to properly get done. but I want it…! Oh well… Take my lil and get that outta here!
Holy shit
Nothing is the same
it's usually 2 layers of bread only. no one like cinnamon in hong kong so anything called HK style with cinnamon is bs.
it's just peanut butter sandwich that is egg soaked, deep fried then served with a cube of butter on it. they give you a pot of whatever syrup for you to add on top of it as well.
you will need to ask and pay extra if you want condensed milk added. it's a very popular thing back in the 80's.
Looks good, too bad I’d die
someone who appreciates Hong Kong food 🤌🤌
Thank you for including this dish! Love from HK ❤️
That hanging rack in the background is a epic flex
In Portugal we have a version called Rabanadas
This looks good but not heart disease good
Disgusting
3 hours into the making
It was authentic until the cinnamon sugar. Culture vulture
I gained 2lbs on my thighs just watching this. I want it