HOMEMADE SOURDOUGH DONUTS & KOREAN BEEF! || #EATATHOME DAY 1!


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Welcome back everyone! Today we are sharing another day at home with us on our homestead! #homesteading #largefamilylove …

37 replies
  1. Cynd55
    Cynd55 says:

    no pics but solid meal plan. 2 roaster chickens $5 ea at Sams. Monday chicken, garlic mashed taters and field peas. Tuesday chili hotdogs and fruit. wednesday chicken and sausage jambalaya and salad. Thursday clean out the left overs Friday Kings ranch chicken. breakfast are oatmeal, sausage egg and cheese biscuits, pancakes, cold cereal and fruit, muffins and fruit. Lunches sandwich, soup, rolls, chili, chicken salad, adult lunchables. Thanks for all your inspiration. i usually roll with what ever hits my switch which can easily be fast food (i am surrounded by every option imaginable. 😢 God bless and stay safe!

    Reply
  2. Jennelle V
    Jennelle V says:

    We eat at home most everyday. Except for the occasional outing.
    I have always enjoyed watching your eat at home videos ❤ for meal inspiration.
    Today’s menu was-
    Breakfast- cream of wheat
    Lunch- leftover shredded chicken sandwiches and chips/dip and veggies
    Supper- Sloppy joes and tater tots

    I have always wanted to try to make and use sourdough starter but, I am afraid that I will mess it up.

    Reply
  3. Nicole Miller
    Nicole Miller says:

    My family and I always are eating at home very early do we ever have the chance to eat out but we have had to get creative in our cooking due to food shortage. But I love the recipe you used for your Korean beef it happens to be my oldest son's fav dish we tried , thanks

    Reply
  4. Tami Burns
    Tami Burns says:

    We started 2 days ago and are loving eating at more than eating out. We have no idea what we are going to do with the money we will but it’s the thought of saving money is the best thing to do

    Reply
  5. Courtney’s In The Kitchen
    Courtney’s In The Kitchen says:

    Our family is doing the eat at home challenge, and we are so excited to save the money we normally spend eating out! 😊 your good always looks so amazing! I definitely need to try those sourdough donuts, I have been looking for new sourdough recipes!!

    Happy New Year to you and your family!! 🎉

    Reply
  6. THE HEARTFELT HOMEMAKER
    THE HEARTFELT HOMEMAKER says:

    Doing the eat at home challenge this time around. I had my last chemo treatment 5 days ago. I am not trying to eat anything processed at all. I swear I feel worse when I eat any pre-made food. During chemo I have been focusing on cleaner eating and I am starting to feel better

    Reply
  7. Virginia Buck
    Virginia Buck says:

    Yesterday was breakfast sandwich for the Mr. and I had leftover choc chip muffins and fruit. lunch was soup. Dinner was beef roulade, mashed potatoes and peas. Dessert turtle brownies. Today, breakfast sandwiches, lunch will be ham salad sandwiches and dinner will be lasagna, garlic bread. Enjoy the day. Getting ready to make homemade creamer.

    Reply
  8. Ray Selby
    Ray Selby says:

    Sue here:you are such a worker – a good mom and wife! Thank you for all your prep and cooking and for all the work that goes into making your daily videos to share. 😊🧡

    Reply
  9. Vickie Henriquez
    Vickie Henriquez says:

    I can’t believe how big/grownup Everleigh is getting! I almost didn’t realize it was her putting dishes in the dishwasher. Time flies. Happy New Year and May God Bless your family in the coming year.💗

    Reply
  10. Jamie Clements
    Jamie Clements says:

    I made your hamburger buns recipe yesterday and it was very easy and good. Also, speaking of temps the days before Christmas we were in the twenties and now we are almost at eighty. It feels like spring. crazy!!

    Reply
  11. Yvette & Gerry
    Yvette & Gerry says:

    Fifty five degrees and rainy for two days here in Ohio . Please Let us know how you like the bacon and sausage I always buy the swaggertys sausage Pattie’s but I make a sausage soup and that roll would be perfect 😊 Want to try your Korean beef ! You can roll or fold each layer of your bacon on the paper it’s on 😊 You are prepared great job ! I had a meat and cheese slicer for years I bought rolls of deli meat and cheese and sliced our own and the ends I would grind up for meat spreads .

    Reply
  12. Kathy Cunningham
    Kathy Cunningham says:

    Good morning Tiffany
    What beautiful photogenic scenes from outside your home!
    Donuts and dinner looked delicious and fun.
    The food saver is something i have and need to buy. It does an awesome job for sure.
    Nice seeing all the animals. Love seeing Buster but missed His two pals.
    Glad you all got to spend time outside. It’s been beautiful out.
    Thanks for sharing. Hope jerky came out scrumptious for you.
    Have a fantastic and blessed day.

    Reply
  13. Beth D K
    Beth D K says:

    Could you use a color-in-the-blocks sheet to count your outdoor time? The kids could help and you could record in 30 minute increments. It would be a great visual for you and the kids to see your time mounting and be a fun way to track it.

    Reply
  14. Ronda Y.
    Ronda Y. says:

    We are doing the eat at home challenge this year. We made it 93 days last year then my son graduated and we fell off the wagon. We saved so much doing this. We managed to pay off a large hospital bill and one credit card. Hoping to pay off a couple more bills this year. Aiming for debt free. Here is to 100 days or more!

    Reply
  15. N Smith
    N Smith says:

    We’re trying the eat at home challenge this year!!! When I told some of my friends, most of them seemed annoyed like I was doing too much but I’m looking forward to seeing the money we save and knowing exactly what is going into our food!

    Reply
  16. Mrs. Alma Trumble
    Mrs. Alma Trumble says:

    May this Tuesday morning bring you grace and love from God! That your day would shine with His bright light. Blessings to you today! Have a Beautiful and Blessed day and week. See you next video. Stay safe and healthy. God Bless.

    Reply

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