HAVE FUN chowing down this QUICK Chinese Veggie Chow Fun Recipe
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LEARN HOW TO MAKE CHINESE CHOW FUN RECIPE AT HOME! LAY HO MA! This dish is a popular one indeed and for good …
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Don't hesitate ordering this cookbook! It has beautifully photographed dishes, the recipes are are well explained; and oh yeah, the recipes are delicious and easy to follow. <3 <3
I did like!Wow!yum yum ❤️👍😀👏
Cant wait to try it, love your recipes
I love how peaceful these videos are. I really enjoy them.
Im hungry.
not trying to split hairs, but chow fun means fried rice, does it not? I'm confused
Really love your cooking show! I am trying to go vegan with a little bit of fish and chicken, low sodium. Any knowledge on where to find quality soy sauce and other Chinese sauces that are ultra low on sodium would be greatly appreciated.
Hmmm… My thoughts: garlic goes in too soon, will burn. the veggies (broc & mush) are basically raw, which is fine, but no wok hei either.
Looks delicious
Should sautée the noodles a bit before adding the sauce, so they can get some char/carmelization on its edges.
I am making all your easy recipes😂❤
Could I use the knife cut / sliced noodles for this ..can’t wait to try another amazing masterpiece!
@YeungManCooking I’ve never had anything with tofu. Might start giving it a trial run with a couple of your great recipes. Question: what is the difference between broccoli and broccolini please? BTW, you’ll never see any bean sprouts in my cooking photos,can’t stand them.
Just now trying out the Anker Space One headphones with your excellent voice and pace of speech. Your communication skills are so great, you might like to consider teaching others, i. e. public speaking. So many people who work answering phone calls have very poor communication skills. Others who speak to audiences, do not have the ability to project their voices. They talk much to fast, “read” their talk, or worse yet, they face down to the wood on the podium. @YeungManCooking
Thanks so much Sir..watching you..great indeed ❤
Love this too ❤❤❤
I love his soft voice.
That looks so good! I always feel hungry when I watch you cook!
That looks good ❤❤❤
Every Yeung Man Cooking recipe video on YouTube is a winner, and they're artistically presented. I love that they're simple and easy but without sacrificing quality.
Love the recipe, but his voice is so captivating that I can't see the recipe. He has a radio voice. ❤
Tried this one as well. No 6 I think. Delicious and easy. 🎉
I love eating my noodle dishes with chopsticks as well! It makes them taste better for some reason lol
Thank you
Beautiful!
My son is a vegan made it for him and he absolutely loved.I tried some too.Delicious.
Hey man where is your sauce part for this video so I can make it. Really appreciate it great vid
Yummmm….😊
Thanks!
Love your videos! And thank you for using the back of your knife to move things on your cutting board lol
Your knives make the chopping seem effortless. Tips on brand? How you maintain and keep them so sharp?
I like CHAOU FUN STIR FRY OR FRY I LIKE ZHA FIN
MIEN FUN MIEN FUN TUEN ZHOOU ZHA FUN ZHA FIN WO SE KWAAN
CHAOU FUN MY FAVOURITE IT IS FRIED NOODLE OMG
Beautiful dish and the noodles are not over cooked, a mixture of good taste and textures.
That looks so yummy! I am not a fan of the tofu so I would personally leave them out. Chow Fun is one of my favorite Chinese dishes. Thank you for sharing!
My great-grandmother's sister is a 107 year-old meat lover and I plan on being like her (living long while enjoying meat lol), but your recipes all look amazing. I have always enjoyed the flavors of Asian dishes, but you have done a great job of making plant-based meals worth trying. Great way to take small breaks from meat and not be miserable. Subscribed !
I appreciate ❤your simple ways of cooking 🥘 thanks 🙏
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Looks awesome, going to make it tomorrow
How to make vegan hoisin sauce?