Greek Chicken & Phyllo Pies (Air Fryer & Oven Recipe) Kotopita

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21 replies
  1. Javaman92
    Javaman92 says:

    I just bought that same air fryer, I love it! I might try this, I say might because I have a feeling I won't be able to find the phyllo. 😒
    But if I can find it, I am definitely going to try these!

  2. Teresa Punshon
    Teresa Punshon says:

    Thank you for your absolutely fabulous recipes. I’ve had an Air fries for some time and of course you’re right about how fast they are. However, the disappointing aspect is their capacity. For a family of 3 or 4, even the largest ones don’t pass master. Your pockets for example, have to be done one at a time (15 minutes each) times 5, compared with cooking all at once in the oven for one hour. It doesn’t quite work. 🤣

  3. Tanya Vav
    Tanya Vav says:

    TY sweet Diittroula mou! I refer this kotopita better with the cream cheese filling and chicken better because it's lighter for me I will definitely make these instead

  4. Βασω Σκουρολιακου
    Βασω Σκουρολιακου says:

    Καλησπέρα Δήμητρα. Αγαπημένη πίτα αυτή που έφτιαξες σε μικρούς και μεγάλους. Επίσης πολύ ωραία ιδέα οι ατομικές πιτουλες. Έτσι δεν έχουμε πρόβλημα ποιος θα φάει τη γωνία.

  5. aggelikh masouri
    aggelikh masouri says:

    Δήμητρα φαίνονται τέλειες και πεντανόστιμες οι κοτοπιτες σου !! Ευχαριστούμε για τις ωραίες και κατατοπιστικές συνταγές ! Σίγουρα θα τις δοκιμάσουμε !!

  6. K A
    K A says:

    Hi Dimitra! I tried your chicken marinade with chicken breasts (the balsamic vinegar one). It tastes exactly like the expensive Greek restaurants here. My city has a large Greek population. Thanks! I'm saving money now I don't have to eat out 😃


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