Glorious Cinnamon Sugar Pretzels & Bites •. Tasty Recipes
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Is there a recipe for the pretzel dough? And will there be a difference if you use normal flour?
The only way to get a real nice preztel crust and color is using sodium hyrdoxide. Baking soda (bicarbonate) dos not do the trick. Even as strong hot solutuion.
Nice work
nice content keep it up bro
I was going to ask about the recipe for the dough while watching this but saw that you guys told us at the end lol
Lol they made the thumbnail look similar to the virus
🤤
auntie annes: 😐
first