Everything You're Doing Wrong With Your Instant Pot


For more great Instant Pot recipes, please visit InstantPotEasy.com

A small miracle on your kitchen counter, the cult-favorite Instant Pot has taken the world by storm. Make sure you’re getting the most out of your new favorite …

32 replies
  1. Stacy Selvaggio
    Stacy Selvaggio says:

    anyone having issues with the instant pot overcooking your food? I have issues with skinless/boneless chicken, have tried 4 different recipes and each time it's overcooked/dried out. am I doing something wrong? I recently cooked sweet potatoes/brussel sprouts/chicken with residual heat only, recipe called for 10 minutes, I did 6 and the chicken was tough…

    Reply
  2. knight night
    knight night says:

    It actually does reduce soups sauces and stocks quite well you just use it with the lid off on the meat or soup and stew setting. I use my instapot three to five times a week and they're never had any of the troubles you're talking about

    Reply
  3. knight night
    knight night says:

    Have you ever actually use an instapot? We have two of them and half of what you're saying is b*******. And you don't need an extra bowl to steam rice either! I doubt you've even used one thumbs down for lack of actual information pertaining to instapots

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *