EPIC GREEK FEAST | must-try vegan recipes
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Get the recipes here! Vegan Moussaka: https://rainbowplantlife.com/vegan-moussaka/ Zucchini Fritters: …
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Which cuisine would you like to see veganized next? All recipes are linked in the description box!
Don’t beat yourself up about the criticism from Berlin. Some Areas of Germany have a saying that translates to something like „no criticism is praised enough“ 😂
I'm so happy to see the Australian Greeks featured in this video!
Greek culture is so massively influential in Australian culture, and I grew up eating Greek food with my school friends.
I was so excited to even just see the recipes, but I'm really loving the feedback from people making the dishes at home! That was not only so helpful but wholesome as heck ;-; Really wonderful <3
Excited to try the moussaka! Thank you. Anyone have any ideas for substitutes for the nutritional yeast? I have an intolerance (sad).
I always add 1 yellow bell pepper and 1 orange bell pepper to make my Greek salad extra beautiful and colorful 😋
Couldn't you TRY to be just a LITTLE less adorable? Yeesh. Aside from that I love everything about this.
Meat meat 😂❤
Dont forget to remove the bay leaf ya'll : )
A traditional Greek diet was 90% vegetable.
Times were tough and meat was reserved for a special occasion such as a wedding, easter, or someone's nameday. Fish was more popular than meat for the island population. The abundance of meat nowadays has made it a staple in the daily diet
Really inspirational recipes, and it was great to have the taste testers thoughts, soo inclusive. Thank you so much
I have been really making a lot of Korean Thai Vietnamese type recipes but still haven't mastered African. I order an African Peanut Stew from a wonderful vegan home delivery locally and it's heavenly. I have fond memories of living in a bigger urban area and going to Ethiopian restaurants.. great foods!!!
I'm from Romania and we have lots of Greek and Turkish inspired recipes that are considered part of our cuisine. My mother used to make a great moussaka (musaca in Romanian) and those meatloaves (chiftele in Romanian… They might be more Turkish in origin, though). In the winter, she used to make moussaka with potatoes and in the summer time, with eggplants. They were my favourite foods and I miss my mother's cooking so much!
Looks delish I will definitely have to make these. shared
where is your apron from?? i love it!
Wow, the moussaka and Greek salad look amazing!
This looks so good! I think I may make Moussaka for Thanksgiving.
That is one of my favorite lines from the movie, My Big Fat Greek Wedding. I kept repeating it after seeing the movie. 😂😂
Can't wait to make these, especially moussaka!
I laughed out loud more than once Nisha thanks for all your work recipes and comedy. 💜💜💜
Thank you for including information on allergy friendly alternatives!
My guess is for the specific food testers critics that rated it 6 & 7 : that they were probably expecting more meat in the meat sauce , so i would double the amount of ground impossible meat or other vegan meat in the pan for those those type of crowd 🙂
This video makes me hungry and the reactions are soooo cool to watch!
Well done Nisha! 👏👏🌱
Russian cuisine is also too meant heavy. would you veganize some of the recipes? Love this channal :*
Musaka 😊
It is Masedonian food not Greek sorry
And also the most foods that they have are Macedonian 😊
Because they took a lot of parts of my country
They have now Macedonian😂 Greek food
Great job, Nisha and team. Thanks for allowing us to prepare.
This looks delicious!! When I was in Greece, I tried a dish called briam that's already traditionally vegan, it's similar to ratatouille but with Greek spices 😋
I make a vegan pastitsio using Beyond beef because I love pasta and cinnamon!
THAT LOOKS SO GOOD!
I’ve been dying for a great vegan moussaka recipe because I love Greek food and I love eggplant! Thank you. I, however, am not Greek, even though my name may imply it. 😅
food looks amazing!
I recently learned that Cucumbers arent the same in the US as in Europe! We eat those long ones and not the short and stubby ones. And ours aren't sour or have a rough skin…
Love the idea of country themed feasts. Had the time of my life visiting Greece as a a teen. As a Frenchie, I am eagerly waiting for you to cover my country's vegan traditions (a tip for the ratatouille that changes everything: paprika)
I've seen Greek salads without feta probably more without than with
Yummy 😋
could you please do desserts
According to medical journals the meditarian diet is predominantly plant based. I don't buy that Greek food "doesn't love" vegans. It's just that meat tends to be the most noticed food in every culture. Even in cultures and places that eat up to 99% plant based the meat dishes are the ones that are the most well known. Meat has become a symbol of wealth, celebration and tradition. People on average get 82% of their calories from plants.
“Light hoarding” when vegan cheeses are on sale is one of my favorite hobbies!
The ‘meat meat’ creased me up
I seriously feel you deserve mega recognition for your recipes and your videos!!! This looks amazing, and I have just gotten from a neighbor beautiful home grown eggplant to make this dish. Much Aloha 🌺🙏😎