Enjoying Maggi Date in Quarantine and simple one pot Lunch – Indian Family in Canada
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Enjoying Maggi Date in Quarantine and simple one-pot Lunch – Indian Family in Canada Enjoying date night with my husband with Maggi noodles during this …
Seeing news in front of TV getting tension we feel happy when we watch your vlig
Hi suchi, Loving you vlogs..I have daughter who is same age of keyush and I m in india n using magicpot magazine for stories n pre school activities..you can also try magazine which is available in Canada for keyush once corona gets over..tc..
Hi
Hello didi one request as we are quarantined I mean the area where we live in I want to make the most use of this time for my daughter could you please share yesha's grade 1 curriculum or any exam related course for grade 2 admission?please it's a request
Eating healthy n tasty food,spending good time with children,co operating kids,nice video,stay blessed
What is the use of poha in idli/dosa batter? Kindly let me know.
Maggi is everyones favorite ! yes simple maggi is best:) you are so hardworking fresh spice powder bhi ghar par banate ho! one more thing why you need to wash your hands so many times ? you are at home only not going out
Such don't soak poha in water before cooking. Just rinse it with water when the masala is ready.
Anuj bhai ne kya halat bana rakhi hai ? Clean shave wale Anuj ji better lagte hai ๐
Suchi aap kaunsi hand cream use karte he
Suchi I I love watching your vlogs, even more so during these stressful times of corona pandemic. I like the positive energy and the laid back relaxed nature of the videos. I also like that you rarely complain in your vlogs. Keep up the good work and never stop being yourself.
Hi Suchi! I am an international student studying at Uvic. I like your positive attitude. Your vlogs make me very happy, and I love your recipes.
I miss the fresh pre made batters back In India so here I use rice flour and Urad flour. I live in the lower mainland so I usually get it from fruiticana makes your life so easy. I use urad flour 1cup and rice flour 2 1/2 cup. JUst use the same cup to measure both the flours. Hope this helps. hat is the kind of pot your use for cooking biryani could you post the name or link here ?Thankyou and Kind regards.
I also enjoy Maggie at night I n my husband fight lk kids kis nai jada li and one thing I want to ask you door mai Jo glass hai kya Raat ko daar Nahi lagta
I see your blog only for your kids, they are so quuuuteee ๐
Why u r not making non-veg foods nowadays.
Nice family vlog.. biryani looking so tempting enjoy these precious moments wid family… just think positive be positive and take care..
Hi suchi your all blogs is wonderful very positive stay safe god bless you ๐
Yes me bhi soch rahi thi k 2007 se ye channel chal raha he kya……
One more thing please share the schedule which u received from keyush school n please share some healthy family pass time games or activities live you๐
เคเคกเคฒเฅ เคเคเคพ เคฎเฅ เคจเคฎเค เคชเคนเฅ เคฒเฅ เคจเคนเฅ เคกเคพเคฒเคจเฅ…. เคเคฐเคคเฅ เคธเคฎเคฏ เคกเคพ เคฒ เคจเฅ เคเคพ….. เคเคฐ เคเคกเคฒเฅ เค เคเฅ เคเฅ เคนเคพเคค เคธเฅ เคฎเคฟเคฒเคจเฅ เคเคพ….. เค เคชเคจเฅ เคนเคพเคคเฅเคเฅ เคเคฐเคฎเฅ เคธเฅ เคเคเคพ เค เคเฅเคฏ เค เคคเคพ เคนเฅ. ….try this th u tc
Our Sunday breakfast use to be Maggie ๐๐ now miss those fun as my hubby stuck in USA and Iโm in India with kids ๐๐ was about to travel last month donโt know when all these end.
Hi nice video.take care be safe
Hey
Jo Part se Leaves Kharab ho gaye hai Woh part ko Cut kar lo they will grow back….
Try making Multigrain Khichadi itโs Easy Very Tasty….
Looking at your cute videos gives a feeling that everythingโs ok in the world…. ๐
This pandemic will pass soon…. ๐
Take care God Bless….
๐๐๐ป
Hello suchiji, I love all your videos and just wait for the next one to come. A suggestion to make simple poha is Dadpe pohe, you will find many easy and simple recipes for dadpe pohe on YouTube. Lots of love
Hello diii Kids are on full to masti mood dont know when will this lock down end it has become pathetic , but ur videos are my big time pass and inspiration
Plants se kharab leaves nikal deni chahiye …kyuki kharab leaves plants ki growth pe negative prabhav dalti he…
Hi dear very funny vlog ๐๐in morning I use to drink hot water with turmeric and ginger ,honey โ๏ธplants look so beautiful ๐ฅ๐ฑ
O God please protect us from coronavirus
Ha ha me too same w Maggie enjoy it plain warna Maggi Maggie Kahan then it's just any other noodles-! and believe it or not few times I eat it's always at night after dinner watching TV etc.. u know I remember when it first came out 1983-84 it had 3 simple flavors masala chicken n capsica I must have been 8-9 it was probably the first thing I started learning to cook too n I ate it at least every week now I don't even think the taste is exactly same as that first one changed some thru the yrs n I sadly don't even like it as much anymore for some reason..
Yeh Kya veg biryani ๐ u stopped eating non veg totally? It's safe u know honestly if that's the reason.. but take ur b vitamins since u hardly eat chicken sea food nor eggs regularly even.. kamaal ki Bengali ho yaar I wud be making for myself and eating if I were in ur place๐ acv n tea in the morning n now as I type my milk coffee๐
I have que… In Tea do we have to add milk after ginger n all or before that ?
Hi dear u r getting good tips from all for making idli batter
I generally put 3:1 ratio n when grinding use half cup cooked rice then makes really v v fluffy idlis
Yes v mix salt in the batter with hands n in circular motion
Donโt soak more than three hrs max as Urad dhal doesnโt fluff if u do more
One tip is soak one hour outside n rest two hrs in fridge this helps the Urad to fluff better
I take a glass of hot water in the morning lime I avoid due to my sinus
Yes Ramayan now on dd brings back our childhood memories
Lots of love to yesha n keyush ๐๐
Nice n elegant vlog
As usual oxygen producer vlogโคโคโคโค๐๐๐๐๐ผ๐๐ผ๐๐ผ๐๐ผ๐๐ป๐๐ป๐๐ป
Nice
Succhi aunty ur videos r amazing……๐
Nice video ๐ take care
Hi Suchi , you can watch chef Ranveer Brarโs poha recipe. He has explained it very well.
I am having serious maggi craving now!
Good
Ye meri family series dekho. It's awesome. Hame apne childhood memories Hai. If you have Netflix you want to see.
Sharing simple recipe of this thick poha..we call it papad poha
Thoda poha ko medium flame me sek le.then in some oil add mustard seed, hing,haldi and add roasted poha in it..sprinkle red chilly powder as per the spice level u like and again roast till it gets cripy..after it gets cool sprinkle some sugar(sorry i belong to gujarat and we love sugar everywhere ๐) and roasted papad in it and tadaaa papad poha ready..
Love love love watching you people๐๐๐๐
Maggi is a super favorite. Very nice vlog
Pohe ko pani se 2-3 times achhe se wash Karo then a big plate me thoda sa hi pani dal e rakho then thoda sa lemon juice dalo to use vo Mast hoga Pura khila khila vo mix nahi ho jayega.
Hi suchi I like to see your vlogs.in these days we are drinking morning and night time black seeds tea with honey ๐ฏ thatโs best I like your recipes
Byomkesh bakshi abhi bhi dd National par ata hai
18:38, quarantine Dad ๐๐๐