Enjoy the BEST EVER CHEESY BEEFY STUFFED CABBAGE ROLLS With NO REGRETS, Extremely DELICIOUS!!!!


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Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! ♥️ ❤️ Today im going to be sharing with you …

37 replies
  1. Fox T
    Fox T says:

    Tip of the Day: If you don't eat all of them, you can refrigerate or freeze the leftovers and when you do want more, you can fry them up to brown the outsides some, and serve with Mexican Sour Cream… Seriously, THE BEST!!!

    Reply
  2. Desiree Dusseau
    Desiree Dusseau says:

    I'm definitely trying this! Being Polish, I've never seen cabbage stuffed with cooked stuffing. It's usually a long roast or bake. I love the use of the blender to simplify sauces in a lot of Mexican cooking. I'm excited to try this! Thank you

    Reply
  3. CD71
    CD71 says:

    Hmm🤔 This recipe brought a flashback.
    My mom's Mexican & i remember her making her take on porcupine meatballs, the filling reminds me of them. Do you have a meatball dish like that? My poor ol mama doesn't remember em.☹️

    Reply

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