Egg Salad NO PEEL – Instant Pot
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Classic egg salad recipe made even easier and faster in the Instant Pot, with no peeling! ** SUPPORT THE CHANNEL ** http://geni.us/FloPatreon ** INSTANT …
No peeling! No matter how much easier it is to peel eggs when using the IP, this is even easier when making egg salad.
Just use a silicone spatula to scrape egg out.
Spam is awesome…..shred/grate about the loaf of spam and add to the egg mixture with a touch of mustard. Put a scoop on a half of hamburger bun, sprinkle some shredded cheese and then broil till cheese is melted and the mixture is warmed through. Really yummy and one of our family's favorites. Great for lunch as a open-faced sandwich.
Awesome video!
I was looking for this. I hate peeling eggs. 🤣
love this technique looking forward to trying this method!
I use mustard and celery salt in mine. Really yummy!
I absolutely love egg salad but also hate peeling eggs 😂 try adding guldens brown mustard , miracle whip and salt and pepper on top of the mayo ITS DELICIOUS!!!!!
Big mess. Mix it in the square bowl.
Try adding a bit of mustard and salt to your egg, mayo, green onion and black pepper mix. Also add in cooked crumpled bacon and very finely chopped celery. Adding in very finely chopped red pepper adds color and a different taste.
Rather than chopping on a cutting board, put the egg block in the bowl you will use to store the egg salad. Mash with the back side of a fork. (You can reuse the same fork for your serving). Add in the additional ingredients. To add a bit of green onion and celery I use my kitchen scissors. Crumple in the bacon. Toss with your fork again. Now you have a pair of kitchen scissors to wash and not a cutting board and knife.
I take quart freezer bags and freeze 2 to 3 servings of egg, chicken or tuna salad in each. Pull it out and let it begin to thaw. Set a timer for 30 minutes. It will thaw while you are toasting your bread, gathering your lettuce and tomato. Toast your bread. Then place your bread toasted side down and put a bit of the salad on each piece of bread. Slide it back in and let the toaster warm it. Add lettuce and tomato to the middle and close your sandwich. Cut your sandwich as you would like.
Alternatives to the lettuce and tomato include things like alfalfa sprouts, and finely grated carrot.
Lovin all the videos guys! And learning a lot about my pot too! 🤣
I do the same but I just bake them in a platinum silicone loaf-shaped bread mould. Baking time is around 20 minutes but there's no prepping involved (I don't even have to grease the mould first) and the only clean up I have to do is wash the mould. Sometimes I beat the eggs and make a giant omelette like this
Here’s a trick for you: use a pair of chopsticks to pick up the trivet; one chopstick per handle
This is brilliant!
Did the same as you but I chopped the eggs right in the cooking dish and added celery, radish, and a tbs of Miracle Whip.
Just found your videos yesterday.I'm hooked!!!! Love from Vermont
“Super basic”
Looks good. I always add a little mustard to mine.
It’s missing celery salt!!!
Yes, I hate peeling eggs
What if you did 5 min pressure and 5 natural release
I’m gonna make some later today I’m gonna give that a try
Thanks interesting technique but I'd rather peel the eggs then clean the whites out of the baking pan…Pls know I'm not wanting to be rude but I have to say TMI.
i love it when its real life and not perfect.makes me not so hard on my self.i will try this.
Needs worchestershire,, Grey Poupon mustard, and dill pickles diced small. We also added celery and green onions Love egg salad!! I fo like it just with green onions too. !!!!
3 mins in microwave. same way