Easy White Chili Chicken Recipe in 30 Minutes


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Our easy white chili chicken recipe in 30 minutes is a great way to beat the January blues. The ingredients are simple and the kick …

36 replies
  1. marlletz zyne
    marlletz zyne says:

    Hi! Just new to your channel. Been watching your videoa nonstop for 1 week already. Love watching your recipes, easy to follow and very simple , And I love cooking too!! But i have work, so thats why i love your videos, you make the recipe simple and easy to follow but still looks so delicious!

    Already subscribed. Have a great day!!

    Reply
  2. Kiss Kiss
    Kiss Kiss says:

    I'm sure it smelled very aromatic while making it, Dave. Cannellini beans, along with your recipe.. Delicious!!! Even your presentation(As always) is what makes your videos a blast, Dave.
    Thank You, Sir.

    Reply
  3. Deborah Bloem
    Deborah Bloem says:

    Looks delicious again Dave! By the way your advice about adding some olive oil to butter works perfect. When I bake raw potatoes in butter it would burn so quickly and now it doesn't burn at all. Thank you! Stay safe and healthy. Deborah from The Netherlands

    Reply
  4. Steve Logan
    Steve Logan says:

    Dave my friend, great recipe and looks delicious, me,wife,2 girls say yes, I make a similar recipe, if you can find the Randall's brand beans in a jar, great northern, pinto, navy are the 3 varieties they sell, Goya brand is a good canned bean, 1 32 ounce jar of beans, 8 ounces of Monterey cheese shredded, 1 can rotel tomatoes, 1 14-16 ounce chix stock or broth, stock is best, cooked chix meat of your liking then dice or pulle, put all in slow cooker 3-5 hours on low is basically ready when cheese melts and flavors meld, keep your stick on the ice pal

    Reply

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