Easy Instant Pot Pulled Pork 4 Ways | Perfect for Meal Prep! | A Sweet Pea Chef
For more great Instant Pot recipes, please visit InstantPotEasy.com
Pulled pork has never been this quick and easy! Learn all the secrets behind my Instant Pot pulled pork recipe, plus try 4 different instant pot pulled pork recipes that are perfect for meal prep during the week!
RECIPES:
BASIC INSTANT POT PULLED PORK
4 lbs pork loin, boneless or bone-in
2 tsp sea salt
1 tsp black pepper
1 tsp onion powder
1/2 tsp garlic powder
2 tbs olive oil
1 1/2 cups low sodium chicken broth
BBQ INSTANT POT PULLLED PORK
For the Pulled Pork:
4 lbs pork loin, boneless or bone-in
2 tsp sea salt
1 tsp black pepper
1 tsp onion powder
1/2 tsp garlic powder
2 tbs olive oil
For the BBQ Sauce:
1/2 cup low sodium chicken broth
1 clove garlic minced
4 oz can tomato sauce
1/4 tsp granulated onion
1 tbsp tomato paste
1 tbsp molasses
1 tbsp raw honey
1/2 tbsp apple cider vinegar
1/8 tsp sea salt
1/8 tsp ground black pepper
INSTANT POT CARNITAS PULLED PORK
4 lbs pork loin, boneless or bone-in
2 tsp sea salt
1 tsp black pepper
1 tsp onion powder
1/2 tsp garlic powder
1 tbsp coconut sugar
1/2 cup orange juice
1 cup chicken broth
2 tbs olive oil
For broiling:
2 tbsp chopped cilantro
2 tbsp lime juice
1/2 tsp sea salt
INSTANT POT CAROLINA PULLED PORK
4 lbs pork loin boneless or bone-in
2 tsp onion powder
1 1/2 tsp paprika
1 tsp garlic powder
1 tsp chili powder
2 tsp sea salt
1 tsp ground black pepper
1/2 tsp cayenne powder
1/2 tsp dry mustard
1/2 tsp cumin
2 tbsp coconut sugar
2 tbs olive oil
1 cups low sodium chicken broth
2 tbsp apple cider vinegar
2 tbsp white vinegar
Grab all 4 of the recipes plus tips for how to use an instant pot to make pulled pork at https://www.asweetpeachef.com/instant-pot-pulled-pork/
For my video on Slow Cooker Shredded Chicken, go to https://www.youtube.com/watch?v=GNto5ZNvIsY&t=90s
For the Instant Pot I use in this video, go to https://www.asweetpeachef.com/instant-pot/
For the glass meal prep containers I use in this video, go to https://www.asweetpeachef.com/glass-meal-prep-containers/
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what do you do with the juice at the bottom of the pot when it's all done? Can you use it for broth for soup? or will it be loaded with fat from the meat and just taste gross?
Could you please explain one more time how to season and sear. Oh also how to shred the pork i didnt quite get it………………..
Good video however incredibly repetitious.
Hey Lacey, for the BBQ pork recipe, do you make separate BBQ sauce to pour over the pork prior to serving or do you use what was in the pot? I'm assuming the water in the pork is part of the sauce at the bottom so I thought it would be too thin. Wanted to get your input prior to making it. Thank!
I LOVE pulled pork and this video shows how it can be so much easier to prep than I would have thought. Awesome video!
I love your videos can you make a video for people trying to gain weight my trainer said I need 2000 calories a day at least to bulk up!
Loved the video and information
Great variations; one pot, one meat! Thanks Lacey!