EASY Homemade Strawberry Rhubarb Jam Recipe!!
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GET THE RECIPE: https://tatyanaseverydayfood.com/recipe-items/strawberry-rhubarb-jam/ Easy and delicious strawberry rhubarb jam recipe! Instructions for …
This video worked good
Can I use my baby bottle warmer to sterilize the jar
Whoa!!!! Thank You. This is exactly what I needed.
one things for sure
two things for certain
never rub another man’s RHUBARB
Awesome..my garden rhubarb is exploding so this will a great way to preserve it….yummy!!
Turning your jar upside down is not an approved method for preserving anything. Please be sure to read the USDA Complete Guide to Home Canning. I would really hate for anyone to get sick. The guide is free online.
Dose anyone notice she uses a mini stove, when she has a regular stove in the background! Lol
I'll try this recipe tomorrow because I asked everyone to help me find rhubarb and now I have way more than I need for pie
Super helpful, thank you! Love the tip about getting the seal from the heat.
i made this gem yesterday (first time making Jam), turned out amazing… keep sneaking to the fridge for a quick taste 🙂 great recipe
How would you make this with frozen rhubarb?
What gorgeous hair!! Sorry, yea, the jam looks great too 🙂
Would love to see a plum jam recipe. 🙂
Hi. I’m wondering does countertop canning just as good as water bath canning?
Why the fuck would you sterilize your jars LIKE THAT Lol!!! Seems like the least efficient and safe way.
Can you please send me your recipe for peach preserve. We want to make your lavender peach cake.
Do you thaw frozen rhubarb before making the jam?
You're definitely one of my favorite chefs.
I love you and your recipes as well.
Whatever you make is sure second to none!
Can you show how to use this sauce in a dessert?
I just finished doing it
its delicious!!!😋
is it just me who lose focus on the recipe just by looking at your beautiful hair ?haha need to watch it again
Yum, looks so good
This looks sooo yummy, I want some right now with a cup of coffee ☕️😋🍓🍞
I love that you do a walkthrough for everything, and not skip ahead to already chopped fruit! I have never handled rhubarb before. There’s always some special way to chop up produce and what you discard/keep, so thank you for your tutorials and being so detailed. ❤️
Можно с переводом?
I got a question if I do the conventional way, How long they last in the storage?!
You have Patience. Every thing you make is such Perfection.
looks really good never had Rhubarb but can't wait to try it
I love rhubarb Jam. I was born in a place were rhubarb was pretty common now I live in a hotter city and we don't have rhubarb. My aunt still makes jam and everytime she comes to visit she bring us a big jar lol we have to fight over who eats the last bits of jam
May I ask you what it's called the font you used to write the word Strawberry, please? Thank you!!
My fav spring combo – rhubarb and strawberries:) Looks yum:)
🤤🤤🤤🤤 😅
Love it 💖💖
How about strawberry rubarb pie?
that Strawberry Rhubarb Jam looks so good tatyana 🙂
It's been really long since I had jam so I'm glad you made this recipe. Can't wait to try this 🙂
Great recipe. My mother-in-law makes jam every year. I'll have to give this a try.