Dutch Baby/German Pancake Recipe || Large Batch (grain/gluten free)


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Grain-Free Dutch Baby/German Pancakes Recipe: Makes 20 pancakes 4 dozen eggs 3 c. coconut milk 3 c. water 1 c. sugar 2lbs arrowroot starch 1/2 t. salt …

20 replies
  1. Tina Monette
    Tina Monette says:

    Oh my Deliciousness, These are super good, even my picky eater husband devoured his! Thank you so much, This was a huge hit, will probably make these quite often, Now to make and try the Waffles, have to wait for my waffle maker to get here! Thank, Thank , Thank You for your wonderful Yummy Recipes😍

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  2. Icedtea4me
    Icedtea4me says:

    Idea…and this might not work with these pancakes but someone told me not too long ago that you can get parchment paper wet and line your pan with it. It tried it with a breakfast casserole I made last weekend. I wadded it up, ran it under water and squeezed it tight. Then I laid it in the baking dish (PIP for IP) and it worked great! Was quite firm fitting.

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  3. Marcie Fort
    Marcie Fort says:

    OH MY GOSH, Nili!!!!! These are SO yummy! Made them for hubby & I for father's day 😉. I used 1 doz. eggs, 1 lb arrowroot (yum, never tried before), whole milk, etc…. we made it into 4 pancakes. QUESTION: How do you store and reheat your extras????? Thanks so much for another fantastic video!!!!!😊

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  4. Risa's Kluttered Kitchen
    Risa's Kluttered Kitchen says:

    Do you have the measurements for the smaller batch that you did the previous video on? I don't need to make 20 at a time as I only have one child (and he's an adult living at home) and there are only three of us to cook for. Plus son is picky so cooking for him is a bit difficult.

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  5. Laurie Paul
    Laurie Paul says:

    They look yum! Could I sub brown rice flour or even regular flour or even sweet potato flour. I don't think I can get the arrowroot in such a big bag. I'm thinking of regular flour for the folks in my family who can eat gluten. Renee was so cute carrying that plate of pancakes! Thanks Nili!

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  6. Linda Long
    Linda Long says:

    These look so good! Just a couple of questions 1. Do you think I could substitute Stevia for the sugar? 2. I'm assuming you could make these in a skillet on the top of the stove? Thank you for your videos! I enjoy the content and your girls are so cute!

    Reply
  7. Salbug59
    Salbug59 says:

    Can arrowroot starch be used one for one like flour? I made a GF blend from a cookbook and now I feel I can only make recipes in that book (ATK) since the blend is from it. About to embark on W30 a week from Monday also.

    Reply

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