Dirty Rice With Smoky Grilled Sausage | Food52 + Zatarain's
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Cook and digital creator Derrick Worthey shows you how to wow dad this Father’s Day with a Louisiana-inspired dish: dirty rice.
I’m going to try it. Looks amazing.
Go Derrick!! ❤️
Derrick beautiful combination of the two and looks incredible 🔥🔥
Definitely making it this weekend, it looks so delicious!
This was so good! Can't wait to make it again!
This is definitely not dirty rice but still looks very good. This is Seafood-less Paella in case you need an edit for the title.
Great presentation. Looks so good!
Hey that's Tataninsha's husband Derrick , the bloggers of Thiswortheylife and the owners/creators of the The W! This so cool you're working with Food52. 🔥
looks really good!
The particular cast-iron skillet this dude was using, Finex, costs a fortune. Damn.
So nice to see you and your IG famous backyard on YouTube! The recipe looks great!
Looks delicious. My only modification would be is to add the Serrano peppers and green pins to the bell pepper mixture. It needs a little touch of sauté
👍🏻👍🏻👍🏻Thank you 😚
Where is his nail polish?
pretty backyard!
Looks good and I will be making it in the next few weeks. But Zatarain's sausage is some nasty stuff. I'll sub. Before accepting a sponsor, try their products first.
Looks great!
Gotta get me an insta-pot. Jus a tad too much pepper flakes for me but I love how tasty it looks. #ONEPOTMEAL
Derek you Hooked That UP ! So glad you were specific about the sausage brand.
That Never Happens – and it's one of the main Keys to dish. Looks Amazing.
Gonna hunt down that Zatarain's and make this Pronto ! Thank you Derek.
looks great
delish.