David Chang’s Potato-Gravy Croquettes | Thanksgiving Leftovers

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“There’s always leftover mashed potatoes after Thanksgiving. Always. So what to do with all that extra mash? As much as I love …

4 replies
  1. p l
    p l says:

    Great Croquette video 🙂 pretty sure your potato dough mixture is sturdy enough to use a wrapper / tortilla press so figure to go with that and might as well cook them in a butter because that goes with breadcrumbs an any potato mix really although guess your heart would thank you for using canola oil lol


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