Curry Puff | How to make the flakey shell and the curry beef mixture | Lao Food at Saeng's Kitchen
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These Lao curry puffs are always gone when I make them for my family. This curry puff recipe will show you how to make the delicious beef curry mixture and …
Do you have a recipe for the small banana leaf steamed snack that is sometimes peppery or sweet? It's little pyramid of goodness with mung bean (I think). Always a treat on social occasions.
Look so delicious 😋
So excited to make these! If we were to use a premade puff pastry, it there a brand you’d recommend? Or is homemade the only way to go?
Do you think I can air fry it instead of frying? My digestive system doesn’t agree with deep fry food. Sad
My mom is Lao and she would say curry pop. I would say to myself, “what the heck are curry pops??” 🤣 but they are really tasty! You can’t eat just one or two.
Wow, looks yummy 🤤 😋
Hello Saeng, can you do a video on how to make steam buns…Lao style? Had tried to a few attempts but can't get the dough right.🤷♀️🤷♀️
Nicely golden and sweet! 🔥 I must have been way too young when I was still living in Laos or too poor, because I never knew this was one of Lao people’s awesome desserts. Definitely one of my favorites! Thank you for the recipe!🔥🥰👏👏👏
Great video !!! Love the process you show
Mmmmm😭😭😭😭