Crockpot Orange Chicken | Freezer Meal | Easy Chicken Crockpot Recipe


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This is a huge hit every time I make it for my family. I love how easy it is and how few ingredients it requires. Hope you give it a try!

30 replies
  1. Thomas
    Thomas says:

    Hello!! I liked ur orange chicken recipe, I’d like my sauce to be a bit thicker,,, could I add a little corn starch with out ruining your dish? Tc from Nevada

    Reply
  2. HallowQueen
    HallowQueen says:

    I am making this tomorrow but with chicken fried rice, egg rolls and broccoli cuts ❤️ thanks for the inspiration! Also, I don't have low sodium soy sauce just regular soy sauce so should I add less salt ?

    Reply
  3. Happy Wife
    Happy Wife says:

    Hi Jenn. I’m loving your channel especially the easy crock pot meals. I’m not the best cook but this looks so good and really easy so I’m giving it a go. Groceries are scarce here in Texas right now but I found some chicken breasts and everything I need today to make this.🤞Y’all stay safe.

    Reply
  4. Derrill Gallant
    Derrill Gallant says:

    I am from Canada 🇨🇦 and concerned about the “Barbecue Sauce” choice… I am not familiar with the brand you use. Should I have more details about the sauce I select before making this recipe. I love the idea that it’s ‘freezer friendly’ because there is just my wife & myself…. I’m very curious about the result… sounds so so Good!!

    Reply
  5. John Ambrogio
    John Ambrogio says:

    I made this yesterday, for my wife and I, and have to tell you, this was THE best crockpot meal I ever ate. The flavors were off the chart, just with the few ingredients. Thank you

    Reply
  6. Pamela Richardsen
    Pamela Richardsen says:

    This looks delicious. I must try this one! I'm going to use the cooking liquid from draining the chicken (before adding other ingredients), combined with added chicken stock, as the liquid for making the rice for added flavor. Thanks for sharing!

    Reply
  7. truthseeker
    truthseeker says:

    Delicious! It's a keeper and a 'go to' fail proof regular! Love this easy comfort one.

    Don't have barbecue sauce? You can also cook the chicken in orange juice & marmalade, with a dash of hot sauce, dash of balsamic vinegar, and worcestershire, some brown sugar (totally eliminating the barbecue sauce), for a orange twist even better than sweet & sour. (Season to taste with garlic or onion powder as desired). That was my regular until I found Jen's recipe, which is delicious and fail-proof.

    Reply

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