Creamy Scallop Pasta (easy)


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Creamy Scallop Pasta This recipe is perfect for pasta and seafood lovers! This creamy scallop pasta comes together quickly and easily with a delicious …

12 replies
  1. M.E. Miller
    M.E. Miller says:

    Curious how the fond turned so dark considering the scallops were only cooked for 5 min. Maybe the onion & garlic helped? Seasoned with the white wine, lemon & cream it's a winner! Thanks for a quick summertime meal! 🌞

    Reply
  2. Nin is Cooking
    Nin is Cooking says:

    Hi Kelvin, 😊🙏
    I love scallop!! and when it's cook with cream sauce, lemon juice, and white wine… I can smell how delicious it is!
    Ps. love that you sprinkle some chili flakes hehe

    Reply

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